FRESH CILANTRO CHUTNEY
Try serving this bright, spicy chutney, courtesy of Madhur Jaffrey, with her Chicken with Roasted Coriander in Coconut-Curry Sauce.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 10m
Number Of Ingredients 6
Steps:
- In a small skillet over medium-high heat, toast cumin seeds until fragrant, 2 to 3 minutes. Let cool completely, then grind in a spice grinder.
- Place ground cumin, 1/2 teaspoon salt, and remaining ingredients in the jar of a blender; season with pepper. Blend, stopping to push mixture down sides several times with a rubber spatula, until a paste forms. Transfer paste to a small glass or other nonmetallic bowl. Serve immediately, or store in an airtight container in refrigerator up to 2 days.
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Kayline Jood
[email protected]This chutney is the perfect addition to any dish.
Magy Sotelo
[email protected]I love the fresh flavors in this chutney.
Melani Suriano
[email protected]This chutney is so easy to make.
Kabita Pun
[email protected]I can't wait to make this chutney again!
Kati Brian
[email protected]This is the best cilantro chutney I've ever had.
Don illest
[email protected]I love this chutney on tacos and burritos.
Jealyn Tanor
[email protected]This chutney is the perfect balance of sweet and spicy.
Jimm Jin
[email protected]I'm not usually a fan of cilantro, but this chutney is amazing. It's so flavorful and it really brightens up any dish.
Arion Sutherland
[email protected]This chutney is the perfect way to add a little bit of zest to any dish.
Pujan Thapa
[email protected]I love this chutney! It's so flavorful and it really brightens up any dish.
Victor Diaz
[email protected]This chutney is so easy to make and it's so delicious. I can't wait to make it again!
S Mahin
[email protected]This chutney is the perfect way to add a little bit of flavor to any dish. I love it on tacos, burritos, and even just as a dip for chips.
Toyin Malcolm
[email protected]I'm not usually a fan of cilantro, but this chutney is amazing. It's so flavorful and it really brightens up any dish.
Raja Waleed
[email protected]This chutney is so good! I made it for a party last weekend and everyone loved it. It's the perfect balance of sweet and spicy.
Evelin Gutierrez
[email protected]I've made this chutney several times now and it's always a winner. It's so easy to make and it's so delicious. I love it on tacos, burritos, and even just as a dip for chips.
Leeanna Perez
[email protected]This cilantro chutney is amazing! I made it last night and it was a hit with my family. The flavors are so fresh and bright, and it's the perfect way to add a little bit of zest to any dish. I can't wait to make it again!