FRESH CANTALOUPE BREAD
This unbelievably delicious and moist bread is made in the bread machine.
Provided by MARBALET
Categories Bread Yeast Bread Recipes
Time 3h20m
Yield 15
Number Of Ingredients 11
Steps:
- Place 1 1/2 cups cantaloupe cubes in a blender or food processor and puree. Reserve remaining 3/4 cup cantaloupe cubes.
- Place yeast, flour, gluten, milk powder, sugar, salt, paprika, egg, butter, orange zest, cantaloupe cubes and cantaloupe puree in the pan of the bread machine. Select White Bread cycle; press Start. This is a soft, sticky dough. If any of it clings to the sides of the pan at the end of the first kneading, you can push it down with a rubber spatula.
- Let cool, cut into thin slices and serve toasted with cream cheese.
Nutrition Facts : Calories 59 calories, Carbohydrate 6.6 g, Cholesterol 19 mg, Fat 2.7 g, Fiber 0.4 g, Protein 2.4 g, SaturatedFat 1.6 g, Sodium 194.4 mg, Sugar 5.7 g
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Sagar Tahir
[email protected]I found this bread to be a bit dry.
Parlal Abdelkarim
[email protected]This bread is a bit too sweet for my taste.
damon fewster
[email protected]I'm not a huge fan of cantaloupe, but I actually really enjoyed this bread.
Afkar Logistic
[email protected]This bread is a great way to get your kids to eat their fruits.
Rico Did it
[email protected]This bread is perfect for a summer brunch.
rabi jirel
[email protected]This bread is a great way to use up leftover cantaloupe.
eunice ramputla
[email protected]This bread is a must-try! You won't be disappointed.
Jaye H (XJayNine332)
[email protected]I love this bread! It's so unique and flavorful.
All World Movies
[email protected]This bread is a winner! It's easy to make and it tastes amazing.
azanui fidel
[email protected]This bread is delicious! The cantaloupe adds a nice sweetness and the cream cheese frosting is the perfect finishing touch.
Muhammad Naveed Tanha Dil
[email protected]This bread is so moist and flavorful! I love the combination of cantaloupe and cream cheese.
Donna Martin
[email protected]I'm not a huge fan of cantaloupe, but I actually really enjoyed this bread. The cantaloupe flavor was subtle and not overpowering.
Anas technical tv
[email protected]This bread is a great way to get your kids to eat their fruits. My kids loved the sweet cantaloupe flavor.
Balogun Maliq
[email protected]I made this bread for a brunch party and it was a huge hit! Everyone loved the unique flavor and texture.
Juandre Nobrega
[email protected]This bread is a perfect summer treat. It's light and refreshing, and the cantaloupe flavor really shines through.
Kamala Rokka
[email protected]This bread is so easy to make and it tastes amazing! I love that it's a great way to use up leftover cantaloupe.
Nakita Moore
[email protected]I love cantaloupe, so I just had to try this bread. It did not disappoint! The bread was moist and flavorful, and the cantaloupe added a nice sweetness. I will definitely be making this again.
Sivakumar Siva Kumar
[email protected]This cantaloupe bread was a delightful surprise! I was a bit skeptical at first, but the combination of sweet cantaloupe and warm, fluffy bread was absolutely delicious.