FRESH BLUEBERRY COFFEE CAKE
Make and share this Fresh Blueberry Coffee Cake recipe from Food.com.
Provided by breezermom
Categories Breakfast
Time 1h15m
Yield 1 10 inch coffee cake
Number Of Ingredients 14
Steps:
- Combine blueberries, 1/3 cup sugar, and 2 tbsp flour in a small saucepan; cook over medium heat for 5 minutes or until thickened, stirring constantly. Set aside.
- Cream butter, gradually add remaining 1 cup sugar, beating well at medium speed of an electric mixer. Add eggs, one at a time, beating well after each addition.
- Combine the remaining 2 cups flour, baking powder, and salt; add to the creamed mixture alternately with the sour cream, beginning and ending with flour mixture. Stir in almond extract.
- Spoon half of the batter into a heavily greased 10 inch tube pan. Spoon half of the reserved blueberry mixture over the batter. Repeat the procedure with the remaining batter and blueberry mixture. Swirl through the batter with a knife. Sprinkle with pecans. Bake at 350 degrees for 50 minutes. Let cool in pan for 5 minutes. Transfer to a serving plate.
- Glaze:.
- Combine the sifted powdered sugar, 1 tbsp warm water, and 1 tsp almond extract in a small bowl. Stir with a wire whisk until smooth. Drizzle over the warm coffee cake.
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BABA GaMinG YT
[email protected]This coffee cake is the perfect dessert for any occasion.
Md shemul khan
[email protected]This coffee cake is a great way to use up leftover blueberries.
Awais Yousafzai
[email protected]This coffee cake is so easy to make, even a beginner can do it.
Humayoun Hassan
[email protected]I love the combination of blueberries and coffee cake. This recipe is a winner!
Brenda Morales
[email protected]This coffee cake is the perfect way to start your day! It's moist, flavorful, and packed with blueberries.
Imran Rajpot
[email protected]Don't waste your time with this recipe.
Linda Alex
[email protected]This recipe is a fail. The cake was dry and crumbly, and the blueberries were tough.
Terrence Kinard
[email protected]I made this coffee cake for a bake sale, and it was a huge success! Everyone loved it.
Smrity KHandakar
[email protected]This coffee cake is a keeper! It's easy to make, and it always turns out perfect. My family loves it.
Sabita Guni
[email protected]I'm not a big fan of blueberries, but I still enjoyed this coffee cake. The cake was moist and flavorful, and the crumb topping added a nice touch.
Vanessa Probert
[email protected]This coffee cake was easy to make and turned out great! The crumb topping was especially delicious. I will definitely be making this again.
Naggy Chilufya
[email protected]Meh.
Ishaq Khan
[email protected]This coffee cake was just okay. It wasn't as moist as I would have liked, and the blueberries were a bit tart. I think I'll try a different recipe next time.
Araceli Garcia
[email protected]I made this coffee cake for my family and they loved it! The cake was so moist and the blueberries were bursting with flavor. I will definitely be making this again.
Rhema Keane
[email protected]Yum!
Naeem Bashier
[email protected]This blueberry coffee cake was a hit at my brunch party! The cake was moist and flavorful, and the blueberries were perfectly sweet and juicy. I'll definitely be making this again.