FRESH BLACKBERRY PIE
This pie is not as sweet as some. I don't like fruit pies sickeningly sweet (but just a tad on the tart side), but if you like yours sweeter, just increase the sugar. You might also want to consider your berries before adding the sugar- taste one first and see. Early season ones are often not as sweet and may need a bit more sugar. Be sure to watch the crust on your pie and cover it with foil or a guard if it starts to brown excessively.
Provided by PalatablePastime
Categories Pie
Time 55m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 425°F.
- Place half the rolled pastry crust into the bottom of a 9-inch glass pie plate.
- Rinse berries and allow to drain (make sure they are dry when you use them- you can blot them with paper toweling if needed).
- Mix berries with the cornstarch and 1/2 cup sugar until all the sugar and cornstarch is taken up.
- Place coated berries on the bottom crust in the pie plate.
- Top berries with rolled pastry crust.
- Entwine the upper and lower edges of crust and crimp to form a seal.
- Beat egg white until frothy in a small dish.
- Using a brush, coat top crust lightly with egg white.
- Sprinkle crust with 2 tbsp sugar.
- Using a sharp knife, cut several vents in the top crust.
- Place pie plate on a baking or cookie sheet and bake in preheated oven for 35-40 minutes.
- Watch the crust on the pie that it doesn't brown too much--cover with foil or a crust guard if necessary.
- Cool pie thoroughly on a wire rack before serving.
Nutrition Facts : Calories 453.7, Fat 20.5, SaturatedFat 5, Sodium 322.4, Carbohydrate 63.4, Fiber 8.6, Sugar 26.8, Protein 6
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Issac Styles
[email protected]This pie is perfect for a summer dessert.
Eusgel Marquez
[email protected]I love the combination of tart blackberries and sweet crust in this pie.
Hamza Nawaz
[email protected]This pie is a bit time-consuming to make, but it's worth it. It's so delicious!
Emily Hill
[email protected]I've tried several blackberry pie recipes and this one is by far the best.
Ishmeal Afrifah
[email protected]This pie is so easy to make and it's always a crowd-pleaser.
Liam Kirwan
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best pie he's ever had.
KOBRA FF
[email protected]This pie is delicious! I would definitely recommend it to others.
Don prince
[email protected]I followed the recipe exactly and my pie turned out great! It was a hit with my family and friends.
Muthoni Thuku
[email protected]This pie was a bit too tart for my taste, but I still enjoyed it.
Shahzad Mehmood
[email protected]I love this pie! It's so easy to make and it always turns out delicious.
Kabir Hossain
[email protected]This pie is so good! The crust is flaky and the filling is tart and sweet.
My Cosplxymania666
[email protected]I've made this pie several times and it always turns out great. It's a family favorite.
Ibrahim Ahmed faruk
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it.
Salonika Gaweses
[email protected]This pie was so easy to make and it turned out so delicious! The blackberries were perfectly tart and the crust was flaky and buttery. I will definitely be making this pie again.