FRESH BERRY PIE
Provided by Robert Farrar Capon
Categories dessert
Time 4h25m
Yield Makes 6 portions
Number Of Ingredients 6
Steps:
- Put 1 cup of the berries into a blender and puree them.
- Combine the sugar, cornstarch and salt, mix well, add to the water and cook over low heat until thickened (about 10 minutes). Add the pureed berries and stir well. Cool.
- Add the whole berries to the glaze, mix to coat them thoroughly and pour into the pie shell, distributing the berries evenly. Chill the pie for four hours and garnish with whipped cream.
Nutrition Facts : @context http, Calories 350, UnsaturatedFat 5 grams, Carbohydrate 65 grams, Fat 10 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 4 grams, Sodium 256 milligrams, Sugar 39 grams
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Athena Koichin
[email protected]I can't wait to try this recipe. It looks delicious!
Mahroo zahra
[email protected]This pie is a bit time-consuming to make, but it's worth it. The results are amazing.
claire campbell
[email protected]I love that this recipe uses fresh berries. It makes the pie so much more flavorful.
Bullagrive D Naomi
[email protected]This pie is the perfect dessert for any occasion.
MD Per vas
[email protected]I've never made a pie before, but this recipe was so easy to follow. My pie turned out great and everyone loved it.
SandraNgaletsane Shayi
[email protected]This pie is so easy to make and it's always a hit with my family and friends.
Vishall parviaz
[email protected]I'm not a big fan of pie, but this one was really good. The crust was flaky and the filling was sweet and tart.
Jack W
[email protected]I followed the recipe exactly and my pie turned out perfect. It was so good that I ate two pieces in one sitting!
Swantika Ram
[email protected]The crust was a bit dry, but the filling was delicious.
Zioun Gilliam
[email protected]This pie was a bit too sweet for my taste, but it was still very good.
MR Ali YT
[email protected]I love this pie! The crust is so easy to make and the berries are always perfectly ripe.
alanoud sayeed
[email protected]This pie is the perfect summer dessert. The fresh berries are so flavorful and the crust is perfectly flaky.
rex
[email protected]I've made this pie several times and it always turns out great. The recipe is easy to follow and the results are always delicious.
Francine Kirschenbaum
[email protected]This pie was a show stopper! I made it for a potluck and it was gone in minutes. The berries were perfectly tart and the crust was flaky and golden brown. I will definitely be making this again.