FRESH APPLE SOUFFLE'
We enjoy this delicious and easy recipe from days gone by.
Provided by Dorene Fishkin
Categories Fruit Desserts
Time 45m
Number Of Ingredients 7
Steps:
- 1. In a saucepan over high heat, heat apples and water to boiling. Reduce heat to low. Cover and simmer until apples are tender (about 10 minutes)
- 2. Stir in sugar, cinnamon and flavoring. Remove saucepan from heat and cool apple mixture in the refrigerator for 10 minutes. Meanwhile preheat oven to 450'.
- 3. In large mixer bowl beat egg whites until stiff peaks form. Gently fold cooled apple mixture into into beaten egg whites. Spoon mixture into a 2 quart souffle' dish.
- 4. Bake 15- 20 minutes until souffle is puffed and browned. Sprinkle confectioners' sugar over top of souffle'. Serve immediately. Enjoy !
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Safiya Khatun
[email protected]This souffle is always a crowd-pleaser. It's light and fluffy, and the apples add a nice touch of sweetness. I highly recommend it!
Tasha Kalunga
[email protected]I've made this souffle a few times now and it's always a hit. It's a great dessert for a crowd because it's easy to make ahead of time.
Vusi Dladla
[email protected]This souffle is a bit challenging to make, but it's worth the effort. The end result is a delicious and impressive dessert.
Najib Rariya
[email protected]I love this souffle! It's the perfect dessert for a special occasion. The souffle is light and airy, and the apples add a nice touch of sweetness.
Tahib Khan
[email protected]This souffle is always a crowd-pleaser. It's light and fluffy, and the apples add a nice touch of sweetness. I highly recommend it!
Sandra Pomma
[email protected]I've made this souffle a few times now and it's always a hit. It's a great dessert for a crowd because it's easy to make ahead of time.
Isabel Joubert Joubert
[email protected]This souffle was a bit challenging to make, but it was worth the effort. The end result was a delicious and impressive dessert.
Klanto Dupur
[email protected]I love this souffle! It's the perfect dessert for a special occasion. The souffle is light and airy, and the apples add a nice touch of sweetness.
Fadwah Martin
[email protected]This is the best apple souffle recipe I've ever tried. It's so easy to make and it always turns out perfect. The souffle is light and fluffy, and the apples add a delicious crunch.
Ashar Bahadur
[email protected]I made this souffle for a dinner party and it was a huge hit. Everyone loved it! The souffle was light and fluffy, and the apples added a nice touch of flavor.
Kayla Mcneill
[email protected]This souffle was absolutely delicious! The apples added a perfect amount of sweetness and tartness. I will definitely be making this again.
Prince Njuguna
[email protected]I've been making this souffle for years and it never disappoints. It's a classic recipe that is always a crowd-pleaser.
Carlos Henrique
[email protected]This is my go-to recipe for apple souffle. It's always a hit with my family and friends. The souffle is light and airy, and the apples add a nice tartness.
October Worley
[email protected]I made this souffle for a special occasion and it was a huge success. Everyone loved it! The souffle was light and fluffy, and the apples added a nice touch of flavor.
Munir Omar
[email protected]This souffle was a bit more challenging than I expected, but it was worth the effort. The end result was a beautiful and delicious dessert that wowed my guests.
Denis Lema
[email protected]I was a bit skeptical about making a souffle, but this recipe was easy to follow and turned out perfectly. The souffle was light and airy, and the apples added a nice touch of sweetness.
anya hiwa
[email protected]I've made this souffle a few times now and it always turns out great. It's a bit of a process, but it's worth it. The end result is a delicious and impressive dessert.
Cutie bun
[email protected]This apple souffle was a hit! It was light and fluffy, with a perfect balance of sweetness and tartness. The apples added a nice crunch and flavor. I will definitely be making this again.