FRESH APPLE OMELET
A delicious baked omelet using fresh apples! I double the apple for more flavor.
Provided by SOWKMOM
Categories 100+ Breakfast and Brunch Recipes Eggs Omelet Recipes
Time 35m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, whip egg whites with an electric mixer until foamy. Sprinkle in 3 tablespoons of sugar while continuing to whip until stiff peaks form. In a separate bowl, stir together the flour, baking powder, and salt. Mix in the milk, egg yolks, and lemon juice until well blended, then fold in the egg whites using a rubber spatula or wooden spoon.
- Melt the butter in a large cast-iron (or other oven proof) skillet over medium heat. Spread the batter evenly in the pan. Layer the thinly sliced apple over the batter, and sprinkle with cinnamon and remaining sugar.
- Place the skillet in the oven, and bake for 10 minutes, or until the apples are golden brown and glazed looking. Cut into wedges to serve.
Nutrition Facts : Calories 147.7 calories, Carbohydrate 25.7 g, Cholesterol 106 mg, Fat 3.6 g, Fiber 1.5 g, Protein 4.3 g, SaturatedFat 1.6 g, Sodium 66.8 mg, Sugar 18.8 g
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cloe gorlovitski
[email protected]This is the best apple omelet recipe I've ever tried! Thank you for sharing it.
Jerry Vincent
[email protected]I served the omelet with a side of fresh berries and maple syrup. It was a perfect brunch dish!
Umar Chohan
[email protected]I added a sprinkle of cinnamon to the apples before cooking them. It gave the omelet a lovely warm flavor.
Sukram Bamjan
[email protected]I didn't have any ham, so I used bacon instead. It was still delicious!
Ali mawla
[email protected]The omelet was a little dry. I think I should have added more butter or milk.
Lucas Middleton
[email protected]The apple omelet was a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Zenetsy pp
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Doris Mwangi
[email protected]I've made this omelet several times now, and it's always a winner. My kids love it, and it's a great way to get them to eat their fruit.
Zubi Baloch
[email protected]This omelet is a wonderful way to use up leftover apples. I had some Granny Smiths that were starting to get a little soft, and they worked perfectly in this recipe.
queen _naraya
[email protected]I'm always looking for new and exciting breakfast recipes, and this apple omelet definitely fits the bill. The combination of flavors and textures is perfect, and it's a great way to start the day.
Charles
[email protected]I'm not much of a cook, but this recipe was easy to follow and turned out delicious. The apple omelet was a hit with my family, and I'll definitely be making it again.
Jada Lashay
[email protected]This apple omelet exceeded all my expectations! The combination of sweet apples, savory ham, and fluffy eggs is simply irresistible. I followed the recipe precisely, and the result was nothing short of spectacular.