FRESH APPLE COOKIES/BARS
I have had this recipe in my file for a number of years, I don't know the origin. My family loves the flavor but the cookies are hard to make and handle so I turned it into bars. The bars are much easier to make and handle. We most often omit the glaze because it can be too sweet; although powdered sugar sprinkled on the cooled bars would dress them up for guests.
Provided by CJSchmitt
Categories Bar Cookie
Time 35m
Yield 16 bars
Number Of Ingredients 15
Steps:
- Glaze: Blend with spoon until smooth.
- Preheat oven to 375°.
- Sift flour and baking soda together, set aside.
- Cream butter and sugar with electric mixer.
- Blend in salt, spices, and egg.
- Add half the flour mixture and blend well.
- Blend in half the apple cider.
- Add the chopped apples to the remaining flour mixture and stir to coat.
- Add this and the remaining apple cider to the creamed mixure and stir by hand.
- For cookies: Drop by VERY small spoonful on cookie sheet and bake 8-9 minutes.
- Remove from sheet while still warm (be very careful they are very hard to handle) and glaze while barely warm.
- For bars: Spread in a 9x13 pan that has been sprayed with cooking spray.
- Bake 20-25 minutes or until they test done with toothpick.
- Cut while barely warm.
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Autumn Mertens
[email protected]I've never made apple cookies before, but these were surprisingly easy to make and they turned out delicious! I'll definitely be making them again.
Nick Shepherd
[email protected]These cookies were a bit too dry for my taste, but they still had a good flavor. I think I'll try adding some more butter next time.
Md. Manna
[email protected]I'm not a big fan of apples, but I actually really liked these cookies. They were moist and flavorful, and the apples added a nice touch.
Vj_ray Da-citizen
[email protected]These cookies are so easy to make and they're always a hit with my friends and family. I love that I can use any kind of apples I want.
MD MOTIUR ROHMAN M
[email protected]I followed the recipe exactly and the cookies turned out great! They were soft and chewy, and the apples were perfectly cooked.
Sara Alani
[email protected]These cookies were a little too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
Jahanzeb Khan
[email protected]I've made these cookies several times now and they're always a favorite. They're so easy to make and they always turn out perfect.
Kgotlello Maona
[email protected]These cookies are amazing! I love the combination of apples and cinnamon. They're the perfect fall treat.
brokeeggshell
[email protected]Easy to make and so delicious! I used Granny Smith apples and they were perfect. The cookies were gone in no time.
Al SRM
[email protected]These apple cookies were a hit with my family! The texture was soft and chewy, and the apples added a delicious sweetness and tartness. I will definitely be making these again.