FRESH APPLE CAKE WITH RUM SAUCE
Make and share this Fresh Apple Cake With Rum Sauce recipe from Food.com.
Provided by breezermom
Categories Breakfast
Time 1h15m
Yield 15 serving(s)
Number Of Ingredients 15
Steps:
- Cake:.
- Cream the butter; gradually add the sugar, beating well at medium speed of an electric mixer. Add eggs, one at a time, beating well after each addition.
- Combine flour and the next 5 ingredients; add to the creamed mixture, beating until blended. Stir in the apple and pecans.
- Pour batter into a greased and floured 13 x 9 x 2 inch baking pan. Bake at 325 degrees for 50 to 55 minutes or until a wooden pick inserted in the center comes out clean. Let cool completely in the pan on a wire rack. Serve with Hot Buttered Rum Sauce.
- Hot Buttered Rum Sauce:.
- Combine the sugar, butter, and half and half in a saucepan; cook over low heat, stirring occasionally, until sugar dissolves. Remove from heat, and stir in the rum extract.
Nutrition Facts : Calories 433.5, Fat 21.9, SaturatedFat 9.3, Cholesterol 60.2, Sodium 286.4, Carbohydrate 58.3, Fiber 2.2, Sugar 43.1, Protein 4
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Lindo Jama
[email protected]Overall, I really enjoyed this cake. It was easy to make and it tasted great. I would definitely recommend it to others.
Ida Jones
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The end result is a moist and flavorful cake that everyone will love.
Rajen Mandal
[email protected]I've made this cake several times and it's always a success. It's a great recipe for beginner bakers.
Khalidat ishola
[email protected]I made this cake for Thanksgiving and it was a huge hit. Everyone loved the unique flavor of the rum sauce.
Usmam Khan
[email protected]This cake is perfect for fall. The apples and spices give it a warm and cozy flavor.
sk sraboni
[email protected]I'm not a big fan of rum, so I omitted the rum sauce. The cake was still delicious.
Amirkahan Amir
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Joshua Wells
[email protected]The cake was a little dry, but the rum sauce helped. Overall, it was a good cake.
Flora Vanlong
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best cake he's ever had.
Ricky Ramsdell
[email protected]I followed the recipe exactly and the cake turned out perfectly. It's a keeper!
Mahar nabeel
[email protected]This is the best apple cake I've ever had. The cake is moist and flavorful, and the rum sauce is divine.
Kumar Sanga
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it.
Crystal Martinez
[email protected]This apple cake was a hit with my family! The rum sauce is the perfect finishing touch.