FRESH APPLE BARS
I came up with this recipe by changing a fresh apple cake recipe that I had into bars. Autumn is in the air and this is the perfect recipe to bring it in. The bars are so moist and the combination of Fiji and Granny Smith apples make it so delicious. This is my new favorite recipe for fall celebrations. I hope you enjoy it.
Provided by Jenny Powers
Categories Other Desserts
Time 1h25m
Number Of Ingredients 13
Steps:
- 1. In a large bowl mix the oil and sugar with an electric mixer.
- 2. Add the eggs and mix.
- 3. Sift together the dry ingredients and add to the wet ingredients. Mix together.
- 4. Gently fold on the apples, vanilla and walnuts by hand.
- 5. Bake in a 9x13 pan that has been sprayed with Bakers Joy or grease and flour. Bake for 50 to 55 minutes at 325. The cake is done when a toothpick is inserted and comes out clean. Completely cool the cake before it is covered. You can cut into bars once it is cooled.
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Siddique Khan
[email protected]These apple bars are a must-try for any apple lover. They're the perfect combination of sweet and tart, and the crust is to die for.
Efemena Okukporo
[email protected]I'm always looking for new apple recipes, and these apple bars definitely fit the bill. They're delicious, easy to make, and a great way to use up leftover apples.
MALIK MUKARAM
[email protected]These apple bars are a great way to satisfy your sweet tooth without feeling guilty. They're made with whole wheat flour and apples, so they're a healthier alternative to other desserts.
zack khan
[email protected]I love the way these apple bars smell when they're baking. The cinnamon and apples create a delicious aroma that fills the whole house.
Mehmed Studio-geam only minecraft
[email protected]These apple bars are the perfect comfort food. They're warm, gooey, and delicious.
Meron Telecom
[email protected]I'm not a big baker, but these apple bars were so easy to make. I'm definitely going to make them again.
bhupal vai
[email protected]These apple bars are a great way to use up leftover apples. I always have a few apples left over after making applesauce, and these bars are a delicious way to use them up.
S A Forhad Khan
[email protected]I made these apple bars for my kids' school party, and they were a huge hit! The kids loved them, and I felt good about giving them a homemade treat.
Andrea Tinoco
[email protected]These apple bars are the perfect fall treat! The apples are perfectly spiced, and the crust is buttery and flaky.
Muhammad Suleman Khan
[email protected]I've made these apple bars several times now, and they're always perfect. The crust is flaky and the apples are tender and juicy.
Mary Tetteh
[email protected]These apple bars are so easy to make, and they're always a crowd-pleaser. I love that I can use any type of apples I have on hand.
Maaz Ansar
[email protected]I made these apple bars for a potluck, and they were a huge success! Everyone loved them, and I got several requests for the recipe.
Connor Morris
[email protected]These apple bars were a hit with my family! The crust was crispy and buttery, and the apples were soft and flavorful. I added a little extra cinnamon to the filling, and it gave them a delicious warm spice.