FRESH ANTIPASTO SALAD
A delicious assortment of vegetables-asparagus, artichokes, broccoli, cauliflower and mushrooms-are marinated in homemade vinaigrette seasoned with garlic and fresh parsley and oregano.-Lynda Barron, McFarland, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 16 servings (3/4 cup each).
Number Of Ingredients 19
Steps:
- In a large saucepan, bring 5 cups water to a boil. Add asparagus; cook, uncovered, 2-4 minutes or just until crisp-tender. Drain and immediately drop into ice water. Drain and pat dry., In a large bowl, combine mushrooms, artichokes, broccoli, cheese, cauliflower, red pepper, olives, pepperoncini and cooked asparagus. , In a small bowl, whisk the vinaigrette ingredients. Pour over salad; toss to coat. Refrigerate, covered, 2 hours before serving.
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JUBAYER AHAMED
[email protected]I love this salad. My entire family loves it. I make it for every holiday and event.
Sirisha Yalla
[email protected]This salad recipe is my absolute favorite! I've never had anything like it before! 5 stars!
Robert Kolsin
[email protected]This was actually a friend's recipe! They didn't have a username on here, so I'm leaving a comment for them. It was so delicious and I feel like a master chef! Thanks for the recipe!
Filsan inaxuseen
[email protected]I'm not sure what went wrong, but this salad was a complete disaster.
Kealeboga Seeco
[email protected]This salad was the worst thing I've ever eaten. I would not recommend it to anyone.
Lizbeth suarez
[email protected]This salad was so bad that I threw it away after one bite. The dressing was disgusting and the vegetables were wilted.
nikkiswildeight
[email protected]This salad was a waste of time and ingredients. The dressing was watery and the vegetables were tasteless.
Javel Lauriano
[email protected]I wasn't a big fan of this salad. The vegetables were not very flavorful and the dressing was too bland.
Ali khan Blouch
[email protected]This salad was okay, but I've had better. The dressing was a bit too tart for my taste.
Lunezo Gqomo
[email protected]I was disappointed with this salad. The dressing was too oily and the vegetables were not very fresh.
Sabastian Sierra
[email protected]This salad was a bit bland for my taste. I think it needed more seasoning.
anil anil
[email protected]I love this salad! It's so refreshing and flavorful. I always make it when I'm having a party.
Khan Amjid
[email protected]This salad was delicious! The dressing was light and flavorful, and the combination of vegetables was perfect.
ERIKA, YOUR FRIEND
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that it's so versatile - you can add or subtract ingredients to suit your taste.
Olwethu Sehloho
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the combination of flavors.
Taylor Maki
[email protected]This salad is the perfect summer dish. It's light, healthy, and packed with flavor.
Rana Mubshar
[email protected]I love this salad! It's so refreshing and flavorful. I always make it when I'm having a party.
Nasim Chegini
[email protected]This salad was so easy to make and it turned out so delicious. I used fresh mozzarella and tomatoes from my garden and it was amazing.
Ali Haaji
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The dressing is light and flavorful, and the combination of vegetables is perfect.
Otaku CA
[email protected]This salad was a hit at my last party! Everyone loved the fresh flavors and the combination of textures. I will definitely be making this again.