FRENCH VANILLA CAPPUCCINO
Found this on food dot com after my son had been requesting it. No special equipment needed, but a immersion blender makes this as easy as pouring coffee! Add more or less to taste. Save money by making this drink yourself! Super easy
Provided by Deb Crane
Categories Hot Drinks
Number Of Ingredients 5
Steps:
- 1. Using a saucepan, add 1 cup of milk and 1/2 tea spoons of vanilla. On a medium heat warm the milk until it starts bubbling (stirring to prevent burning). Remove the milk from heat and stir sugar in to taste (suggestion 1/2 teaspoon). Using a immersion blender, whisk milk until frothy (suggestion 60 seconds). Half fill a cup with fresh hot coffee. Add the hot milk to almost fill cup (spooning milk froth to top). Dust the top of cup with cinnamon.
- 2. NOTE: My first attempt, I blended for a good while. I learned you dont have to whip this for very long. I used 2% milk and it works like a dream. :) Best part? You dont need a fancy machine to make this treat!
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Dilo m
[email protected]Overall, this was a great recipe for a French vanilla cappuccino. I would definitely recommend it!
isabella kline
[email protected]The cappuccino was good, but I think I would have liked it better with a different type of milk.
Ntokozo Zulu
[email protected]This cappuccino was a little too sweet for my taste, but I still enjoyed it.
Nadin Boldizsar
[email protected]I've tried many cappuccino recipes, but this one is by far the best. Thanks for sharing!
Alex Lewis
[email protected]This recipe is a lifesaver! I'm new to making coffee and this cappuccino was perfect.
Khadija Imran
[email protected]This cappuccino was easy to make and turned out great! I'll definitely be making it again.
mosaddek hossen
[email protected]I'm not a coffee drinker, but I loved this cappuccino! The vanilla flavor was really nice.
Tony Naidoo
[email protected]This cappuccino was amazing! The flavor was rich and creamy, and the foam was perfect.
sandeepa lahiru2003
[email protected]This recipe is a keeper! I'll be making this cappuccino again and again.
shadrach blessing
[email protected]Best cappuccino I've ever had! Thanks for sharing the recipe.
Abdulhamid Nassor
[email protected]Cappuccino was delicious! I would definitely recommend this recipe to anyone who loves coffee.
Hassan KHALIF
[email protected]This cappuccino was a bit too strong for my taste, but I think that's just a matter of personal preference. The flavor was great and the foam was nice and thick.
Kesh Kenaz
[email protected]Absolutely loved this recipe! The cappuccino was creamy, frothy, and had the perfect amount of sweetness. It was the perfect way to start my morning.
Teresa Roman
[email protected]This was my first time making a cappuccino at home, and it was surprisingly easy with this recipe. The instructions were clear and concise, and the end result was a delicious and professional-looking cappuccino.
CJ Richart
[email protected]Followed the recipe exactly and it turned out perfectly! The cappuccino was rich, flavorful, and had a beautiful layer of foam on top. My friends and family loved it.
aymen
[email protected]I'm not usually a fan of cappuccinos, but this recipe changed my mind. The French vanilla flavor was subtle and sophisticated, and the texture was incredibly smooth and creamy. I'll definitely be making this again!
Arup Chiran
[email protected]This cappuccino was a delightful treat! The combination of coffee, milk, and vanilla flavors was perfectly balanced, and the frothy foam on top added a touch of elegance. I especially appreciated the detailed instructions, which made the process easy