This recipe makes 4 servings or enough salad to fill 2 large beefsteak tomatoes. Fill the tomatoes shortly before serving so that the excess moisture from the tomatoes doesn't leek into the salad.
Provided by Ceezie
Categories Tuna
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- To make dressing; in small bowl whisk together mayonnaise and mustard - season with season salt and pepper.
- In a large bowl, add tuna and break into small pieces with the back of fork. Add avocado, shallot, celery, basil and dressing. Stir to combine. Refrigerate until ready to serve or stuff in tomatoes.
Nutrition Facts : Calories 189.4, Fat 9.2, SaturatedFat 1.6, Cholesterol 38.5, Sodium 487.2, Carbohydrate 5.4, Fiber 1.6, Sugar 1.1, Protein 20.9
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Mekiza
[email protected]This is a classic tuna salad recipe that is sure to please everyone. It's perfect for a quick and easy lunch or dinner.
Samiksha Shah
[email protected]I'm not a huge fan of tuna salad, but this recipe is pretty good. The dressing is light and flavorful, and the vegetables add a nice crunch.
khan topeq kha
[email protected]This is one of my favorite tuna salad recipes. It's always a hit at potlucks and picnics.
Bright Gifty
[email protected]This is a great recipe for a quick and easy weeknight dinner. I like to serve it over a bed of mixed greens.
kenshi and keisha
[email protected]I love the combination of flavors in this salad. The tuna, hard-boiled eggs, and vegetables are all perfectly balanced.
Dilip Kumarsah
[email protected]This is a great recipe for a summer picnic. It's light and refreshing, and it's easy to transport.
Janii Wazir
[email protected]This salad is so easy to make and it's always a hit with my family. I like to serve it with some crusty bread or crackers.
Gloria Bass
[email protected]I'm not a big fan of mayonnaise, so I used Greek yogurt in the dressing instead. It turned out great!
Mildred Alarcon
[email protected]This is a great recipe for a light and healthy lunch. I like to add some chopped celery and red onion for extra crunch.
Pashabhai Onfire
[email protected]I love the creamy dressing in this salad. It really brings all the flavors together.
Simon Getachew
[email protected]This is a classic tuna salad recipe that is sure to please everyone. It's perfect for a quick lunch or dinner.
Scarlett Bobier
[email protected]I'm always looking for new ways to make tuna salad, and this recipe definitely fits the bill. The addition of capers and cornichons gives it a really nice flavor.
Matthew Alvarez
[email protected]I made this salad for a picnic and it was a huge hit! Everyone loved the light and refreshing flavor.
Victoria Stokes
[email protected]This is a great recipe for a quick and easy lunch. I like to serve it on a bed of lettuce with some sliced tomatoes and cucumbers.
Matthew Amenyehlor
[email protected]I'm not a huge fan of tuna salad, but this recipe changed my mind. The combination of flavors is perfect and the dressing is light and creamy.
Drip QuinDiama
[email protected]This is my go-to tuna salad recipe. It's always a hit with my family and friends.
Ali naser
[email protected]I love the simplicity of this recipe. It's so easy to make and the results are always delicious. I like to add a bit of Dijon mustard to the dressing for an extra kick.
Riaz Hussain
[email protected]This French tuna salad is a refreshing and flavorful dish that is perfect for a quick and easy lunch or dinner. The combination of tuna, hard-boiled eggs, and vegetables is classic, and the creamy dressing adds a touch of richness. I will definitely