A delicious fresh tomato and rice soup with a secret ingredient! Serve hot with toasted French bread topped with melted Swiss cheese.
Provided by LEHARRELSON
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Tomato Soup Recipes
Time 1h35m
Yield 6
Number Of Ingredients 9
Steps:
- Melt butter in a large saucepan over medium heat. Saute onions in butter until tender and lightly browned, about 10 minutes. Add tomatoes, and continue cooking for 10 more minutes, stirring frequently. Add the potato, and 2 cups of water. Season with the bay leaf, garlic and salt. Bring to a boil, then reduce heat and simmer, covered, for about 20 minutes.
- Stir in the remaining water, and bring to a boil again. Discard bay leaf, and strain the solids from the broth, reserving both. Puree the vegetables in a food processor or blender, and stir them back into the broth. Bring to a boil, and add the rice. Cover and simmer over low heat for about 15 minutes, or until rice is tender. Serve hot.
Nutrition Facts : Calories 153.6 calories, Carbohydrate 30.4 g, Cholesterol 5.1 mg, Fat 2.4 g, Fiber 3.5 g, Protein 3.8 g, SaturatedFat 1.3 g, Sodium 420 mg, Sugar 4.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Olebogeng Letlhaku
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Penny Johnson
[email protected]This is the perfect soup for a cold winter day. It's so comforting and flavorful.
MaHn00R Sheikh
[email protected]This soup is so easy to make and it always turns out delicious. I love that I can use fresh or canned tomatoes.
Zohiab Gaming
[email protected]I love the way this soup is seasoned. It's the perfect balance of sweet and savory.
Jual Hossian
[email protected]This soup is a great way to use up leftover tomatoes. It's also a very affordable meal to make.
Shajhan Shajhan
[email protected]I've been making this soup for years and it's always a crowd-pleaser. It's the perfect soup for a party or potluck.
Mhmd Rawashdih
[email protected]This is the best tomato soup recipe I've ever tried. It's so easy to make and it always turns out perfect.
PROTAP BALA
[email protected]I love this soup! It's so flavorful and comforting. I always feel better after eating a bowl of this soup.
Rais Afzal
[email protected]This is the perfect soup for a weeknight meal. It's quick and easy to make, and it's always delicious.
APLEX GAMING
[email protected]I made this soup last night and it was a huge hit with my family. They all asked for seconds!
Joya McClain
[email protected]This soup is amazing! I love the way the flavors come together. It's definitely a keeper.
Surface Arrow
[email protected]I've been making this soup for years and it never disappoints. It's the perfect comfort food for a cold winter day.
Md Atiqur123
[email protected]This soup is a staple in my household. It's quick and easy to make, and it's always a hit with my family and friends.
Yousha Ijaz
[email protected]I'm not a big fan of tomato soup, but this recipe changed my mind. It's so delicious and easy to make.
Shazia
[email protected]This is the best tomato soup I've ever had! The flavors are perfectly balanced and the texture is so smooth.
Popovici Ilinca
[email protected]I made this soup for my family last night and they loved it! It's a great way to use up leftover tomatoes.
Richard Rosales
[email protected]This soup is incredible! It's so rich and flavorful, and the croutons add a nice crunch. I'll definitely be making this again.