FRENCH TOAST WITH CARAMELIZED PECANS, STRAWBERRIES AND CREAM
Steps:
- In a medium bowl, mix together strawberries and 1/2 cup of sugar. Set aside.
- In a food processor, blend together heavy cream, cream cheese and 1 tablespoon sugar until thick and creamy.
- In a baking dish, whisk together eggs, milk, cinnamon and remaining 2 tablespoons sugar. Place bread slices in pan and soak on each side until well coated and soaked through. In a large skillet or griddle over medium heat, melt 1 tablespoon butter. Remove and drain the bread slices and cook until golden turning once, about 5 to 7 minutes. Meanwhile, in a skillet over medium heat, add the pecans, brown sugar and 2 tablespoons butter. Stir until sugar has melted and pecans are coated and sticky. Serve French toast with dollop of cream, sticky pecans and strawberries.
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BHT MD ASRAF ALI
[email protected]This recipe is a great way to use up leftover bread, fruit, and nuts. It's a great way to clean out your pantry and fridge.
Gulu Mato
[email protected]I've made this recipe with different types of nuts and it always turns out great. I've used pecans, walnuts, and almonds.
Damien Puente
[email protected]This recipe is a great way to use up leftover cream. I always have a container of cream in the fridge, so this is a great way to use it up.
preston madaki
[email protected]I've made this recipe with different types of berries and it always turns out great. I've used strawberries, blueberries, and raspberries.
Cindy Sheldon
[email protected]This recipe is a great way to use up leftover pecans. I always have a bag of pecans in the pantry, so this is a great way to use them up.
Ababeel Ababeel
[email protected]I've made this recipe with different types of bread and it always turns out great. I've used white bread, wheat bread, and even brioche.
ap23ap
[email protected]This recipe is a great way to get your kids to eat fruit. My kids love the strawberries and cream.
Abrar Prince
[email protected]I love that this recipe can be made ahead of time. I often make it the night before and then just reheat it in the morning.
Pyaari Kanxi
[email protected]This recipe is easy to double or triple, so it's perfect for a crowd.
RK ASHIK
[email protected]I've made this recipe several times and it's always a hit. It's a great way to start the day.
Md. Tousif Khan
[email protected]This recipe is perfect for a special occasion breakfast or brunch. It's also a great way to impress your guests.
Rekik Gezahegn
[email protected]This recipe is a great way to use up leftover bread. I always have a loaf of bread in the freezer, so this is a great way to use it up.
Abdulrapper
[email protected]The strawberries and cream are the perfect finishing touch to this dish. They add a bit of sweetness and creaminess.
Breanna Lucal
[email protected]I love the addition of caramelized pecans to this recipe. They add a nice crunch and flavor.
Qaiser Abbasi
[email protected]This is the best French toast recipe I've ever tried. It's so easy to make and the results are always perfect.
lm bangla
[email protected]I'm not usually a fan of French toast, but this recipe changed my mind. The combination of flavors is amazing.
Fahim montasir Tasin
[email protected]This recipe is easy to follow and the results are delicious. The French toast is light and fluffy, and the caramelized pecans are the perfect topping.
aashique ali
[email protected]I made this for my family for breakfast and they loved it! The kids especially loved the caramelized pecans.
Richard Gochband
[email protected]This French toast recipe is a winner! The caramelized pecans, strawberries, and cream take it to the next level. I will definitely be making this again.