FRENCH TOAST SAUSAGE STICKS
Breakfast sausages are rolled in bread, dipped in vanilla-cinnamon egg mixture, baked and served with cinnamon-sugar cream cheese and maple syrup.
Provided by From the Kitchen at Johnsonville Sausage
Categories Trusted Brands: Recipes and Tips
Yield 5
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F.
- Cook sausage according to package directions.
- In a bowl, combine the brown sugar and cinnamon; mix well. Add the eggs, milk and vanilla; whisk until combined.
- Using a rolling pin, roll out bread to flatten.
- Place one breakfast link on the edge of a bread slice; roll up jelly roll style.
- Dip in egg mixture to coat.
- Place on a greased baking sheet and sprinkle with cinnamon sugar.
- Repeat for remaining sausage.
- Bake for 15 to 20 minutes or until crisp and lightly browned.
- Place cream cheese in a resealable plastic bag. Cut the corner off and pipe cream cheese onto the top of each French Toast Sausage Stick.
- Serve with maple syrup.
Nutrition Facts : Calories 508.9 calories, Carbohydrate 52.5 g, Cholesterol 136.4 mg, Fat 24.1 g, Fiber 1.8 g, Protein 19.6 g, SaturatedFat 8.8 g, Sodium 1046.3 mg, Sugar 9.6 g
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Kimeng Benedict
[email protected]Yum!
Joffie Stoffels
[email protected]This is a great recipe for a quick and easy breakfast. I love that I can make it ahead of time and just pop it in the oven when I'm ready to eat.
Apurba Kumar
[email protected]I'm not sure what I did wrong, but my French toast sticks were really dry. I think I might have overcooked them.
Mojahidul Islam Rifat
[email protected]I made this recipe for a brunch party and it was a big hit! Everyone loved the French toast sticks and the sausage sticks.
Manuel Caballero
[email protected]This was my first time making French toast sticks and they turned out great! I'll definitely be making them again.
Katlego Mashigo
[email protected]I'm not a big fan of French toast, but I loved this recipe! The sausage sticks were especially good.
Sheryar Qureshi
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Md Jhiar
[email protected]I followed the recipe exactly and the French toast sticks came out soggy. I think I should have cooked them for less time.
Langga Bisaya
[email protected]The French toast sticks were a little too sweet for my taste, but the sausage sticks were perfect.
Salomy Lyungu
[email protected]Great recipe! I made it for my family and they all loved it.
X_ANTHONY_X
[email protected]Easy to make and delicious. I used maple syrup instead of honey and it was perfect.
nasir jani indhar
[email protected]This recipe was a hit! The kids loved the French toast sticks and the sausage sticks were a great addition. I will definitely be making this again.