FRENCH TOAST PECAN COOKIES
These cookies will get compliments!
Provided by Dan Quigley
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 25m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease baking sheets.
- Combine flour, white sugar, brown sugar, cinnamon, and baking soda together in a bowl, breaking up any large lumps of brown sugar. Stir butter, egg, vanilla extract, and rum-flavored extract into flour mixture until dough forms; add chopped pecans and mix until well blended. Roll dough into 1-inch balls and place 2 inches apart on prepared baking sheets. Press a pecan half on top of each ball.
- Bake in the preheated oven until edges of cookies are golden brown, 9 to 11 minutes. Sprinkle salt onto each cookie and gently press each with the back of a spatula to set the salt.
Nutrition Facts : Calories 233.2 calories, Carbohydrate 28.7 g, Cholesterol 35.8 mg, Fat 12.6 g, Fiber 1.2 g, Protein 2.5 g, SaturatedFat 5.4 g, Sodium 128.6 mg, Sugar 17.6 g
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Jaqueline Santoyo
[email protected]These cookies are not worth the effort. They're not very flavorful and they're too dry.
Wasem Khan
[email protected]I had a hard time getting the cookies to stay together. They kept falling apart.
rayan yusf
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Alie Khan
[email protected]I'm not a big fan of French toast, but these cookies are really good. The pecan flavor is really nice.
liveson chinhoyi
[email protected]These cookies are a great way to use up leftover French toast. They're also a delicious and easy snack.
Shahroz Bai 5
[email protected]I love the unique flavor of these cookies. The French toast and pecan flavors go together perfectly.
Cindy Human
[email protected]These cookies are amazing! They're so easy to make and they taste like they came from a bakery.
Nahidha Ali
[email protected]I made these cookies for my family and they loved them! They're soft, chewy, and have the perfect amount of sweetness. I will definitely be making these again.
gidoi brian
[email protected]These cookies are delicious! The French toast flavor is subtle but noticeable, and the pecans add a nice crunch. I would definitely recommend this recipe.
Akhas Islam
[email protected]I love these cookies! They're so easy to make and they always turn out perfect. I like to add a little extra cinnamon to the batter for a more pronounced flavor.
Anica Chester
[email protected]I followed the recipe exactly and the cookies turned out great. They're crispy on the outside and chewy on the inside. The pecan flavor is really nice too.
Keyonna Dillard
[email protected]These are THE BEST cookies I've ever had! The French toast flavor is amazing, and the pecans add a nice crunch. I will definitely be making these again.
Heather Booher
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're soft and chewy, with just the right amount of sweetness. The pecan flavor is subtle but noticeable.
virginiah karuru
[email protected]These cookies were a hit at my holiday party! They're so easy to make and taste delicious. I love that they're not too sweet, and the pecan flavor is perfect.