FRENCH TOAST CASSEROLE
I haven't tried this yet..but it looks soooo good. This is a great breakfast to make for any special occasion, the cream cheese and jam provide a tasty surprise.
Provided by DianasKitchen
Categories Breakfast
Time 40m
Yield 1 casserole, 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat Oven to 350°F.
- Slice croissants in half, spread insides with cream cheese and place about a rounded teaspoon of strawberry jam on top, place tops on croissants in sandwich fashion and arrange them in baking dish.
- Beat eggs, add sugar, mil, vanilla, nutmeg and cinnamon, beat till well combined, pour mixture over croissants, use a plate to hold the croissants down and keep them from rising to the top, to allow them to soak in the milk and egg mixture, allow to set for about 5 minutes.
- Bake in a 350 F oven for about 30 to 35 minutes. They will fluff up and the casserole will have a custardy french toast consistency.
- Serve with your favorite Syrup and Breakfast meat.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #breakfast #casseroles #eggs-dairy #oven #easy #beginner-cook #holiday-event #kid-friendly #dietary #christmas #comfort-food #inexpensive #brunch #taste-mood #equipment
You'll also love
kiara Diaz
[email protected]This is a great recipe for a make-ahead breakfast or brunch. I simply assemble the casserole the night before and then bake it in the morning.
Aneeq Ashiq
[email protected]I made this casserole for a brunch party and it was a huge success! Everyone loved it and I received several requests for the recipe.
Sangida Jannat
[email protected]This casserole is a great way to use up leftover bread. I always have a few slices of bread left over at the end of the week and this is a great way to use them up.
Iviwe Kobese
[email protected]I love this recipe! It is so versatile and you can add any fruit or nuts that you like. I have also made it with different types of bread, such as challah or brioche, and it always turns out great.
Asmy Tamang
[email protected]This is the best French toast casserole recipe I have ever used. It is so easy to make and it always turns out perfect. I have made it for my family and friends many times and they all love it.
Akash 1988
[email protected]This casserole is so easy to make and it is always a hit with my family and friends. I highly recommend it!
Nadia Afrin
[email protected]I have also made this casserole with gluten-free bread and it turned out great. It is a great option for people with celiac disease or gluten intolerance.
Charlene Simms
[email protected]This casserole is a great way to get your kids to eat their fruit. I always add a few extra berries to the top of the casserole and my kids love it.
Oksana Karpovych
[email protected]I love that this casserole can be made ahead of time. It makes it so easy to have a delicious breakfast or brunch on busy mornings.
J Can
[email protected]This is a great recipe for a crowd. I doubled the recipe and it fed 12 people easily.
Md Shahin Islam Fahim
[email protected]I have made this casserole several times and it always turns out perfect. It is a great recipe to have on hand for a quick and easy breakfast or brunch.
Mehwish riaz
[email protected]This casserole is so moist and flavorful. I love the combination of the bread, eggs, milk, and spices.
O'Neil Anderson
[email protected]I love the cinnamon-sugar topping on this casserole. It gives it a delicious crunch.
Leslie Colwell
[email protected]This is a great recipe for a make-ahead breakfast or brunch. I simply assemble the casserole the night before and then bake it in the morning.
Lehlohonolo Boityi
[email protected]I made this casserole for a brunch party and it was a huge success! Everyone loved it and I received several requests for the recipe.
nsuka isaac
[email protected]This casserole is a great way to use up leftover bread. I always have a few slices of bread left over at the end of the week and this is a great way to use them up.
Nylah Shortt
[email protected]I love this recipe! It is so versatile and you can add any fruit or nuts that you like. I have also made it with different types of bread, such as challah or brioche, and it always turns out great.
Jeremy Yarborogh
[email protected]This is the best French toast casserole I have ever had! It is so easy to make and it is always a hit with my family and friends.