FRENCH TOAST CASSEROLE
Prepared the night before, our French Toast Casserole is topped with maple syrup, cinnamon and pecans for a good-morning wake-up call.
Provided by By Stephanie Wise
Categories Breakfast
Time 8h50m
Yield 8
Number Of Ingredients 14
Steps:
- Butter bottom only of 13x9-inch (3-quart) glass baking dish. Place bread slices in 2 rows, overlapping each other on an angle, in baking dish.
- In large bowl, beat eggs, milk, half-and-half, brown sugar, salt, 1/4 teaspoon cinnamon, the nutmeg and vanilla until thoroughly combined. Carefully pour mixture over slices, making sure each slice is completely coated. Cover baking dish with foil or plastic wrap; refrigerate 8 hours or overnight.
- At serving time, heat oven to 350°F. Uncover baking dish; sprinkle butter, granulated sugar, 2 teaspoons cinnamon and the pecans over bread.
- Bake 40 minutes or until golden brown. Serve with maple syrup.
Nutrition Facts : ServingSize 1 Serving
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Yousry Chess
[email protected]This is my go-to recipe for French toast casserole. It's always a hit with my family and friends.
Md Eyasin Munshi
[email protected]I've never made French toast casserole before, but this recipe was so easy to follow. It turned out great!
mohsin rehman
[email protected]This casserole is so easy to make and it's always a hit with my guests. I love that I can make it ahead of time.
Saud Ahmad
[email protected]I'm not a huge fan of French toast, but this casserole was actually really good. I'll definitely be making it again.
Faizan Dogar
[email protected]This recipe is a great way to use up leftover bread. I always have a loaf of bread in the freezer, so this is a go-to recipe for me.
Joynal Abdin
[email protected]I followed the recipe exactly and it turned out perfect! My family loved it.
Liam Smithson
[email protected]This casserole was a little too eggy for my taste. I think I'll try it again with less eggs next time.
Bulbul Ahmmed
[email protected]I love that this recipe is so versatile. I've added different fruits, nuts, and spices to it and it's always turned out great.
Sexwise philemon
[email protected]This recipe is a lifesaver on busy mornings. I can throw it together the night before and it's ready to go in the oven when I wake up.
caleb Idris
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's the perfect dish for a brunch or potluck.
AQEEL IRFAN
[email protected]This French toast casserole was a hit with my family! It was easy to make and tasted delicious. I loved that I could make it ahead of time and just pop it in the oven in the morning.