FRENCH-TOAST APPLE BAKE
This is a great make-ahead breakfast that will fill your home with the holiday aromas of cinnamon, spice and apples. It is a "soak overnight" casserole that mimics the flavors of french toast. Call it bread pudding if you like, but I know you'll call it delicious. It makes holiday morning cooking a breeze. I think I must have gotten this recipe from Taste of Home.
Provided by CookingONTheSide
Categories Breakfast
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- In a skillet over medium heat, melt butter and add apples. Stir occasionally until tender.
- Add brown sugar and corn syrup.
- Cook over low heat until sugar is dissolved.
- Pour into buttered 9-by-13-inch baking pan.
- Arrange bread slices over apple mixture.
- In bowl, beat eggs, milk, vanilla, salt and cinnamon until blended.
- Pour mixture evenly over mixture in pan.
- Cover with foil or plastic wrap and refrigerate overnight.
- Next morning, preheat oven to 375 degrees.
- Remove cover and bake for 35-45 minutes or until firm and brown.
- Cool for 5 minutes, then flip onto large platter or foil covered cookie sheet with 1-inch edge.
Nutrition Facts : Calories 445, Fat 11.4, SaturatedFat 6.2, Cholesterol 93.1, Sodium 594.7, Carbohydrate 76.6, Fiber 3, Sugar 35.6, Protein 11.1
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sarah habashi
[email protected]This is a great recipe for a quick and easy breakfast or brunch. The apples and cinnamon give it a nice fall flavor. I would definitely recommend this recipe.
Iboi Great
[email protected]I made this for my family for breakfast and they loved it! The apples were perfectly caramelized and the bread was fluffy and delicious. I will definitely be making this again.
Archie Rowland
[email protected]This was my first time making French toast apple bake and it turned out great! I was a little worried that it would be too sweet, but it was actually perfect. The apples added a nice sweetness and the cinnamon gave it a warm flavor.
Veronica Van der Merwe
[email protected]I'm not a huge fan of apples, but I still enjoyed this French toast apple bake. The bread was cooked perfectly and the apples were soft and tender. I would definitely make this again, but I might use a different fruit next time.
funtime freddy
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The apples and cinnamon give it a warm and cozy flavor that's perfect for a fall morning.
pierre Douvinsky
[email protected]I followed the recipe exactly and my French toast apple bake turned out perfect! It was so good that I ate two pieces for breakfast.
Adnan wallana
[email protected]The French toast apple bake was a bit too sweet for my taste. I think I would have preferred it with less sugar.
Denise Whipple
[email protected]This was so easy to make and it turned out so delicious! I used a variety of apples and it was perfect. I will definitely be making this again.
Aziza Sisco
[email protected]I made this for brunch and it was a huge success! Everyone loved it. The apples added a nice sweetness and the cinnamon gave it a warm flavor. I would definitely recommend this recipe.
anthea hardnick
[email protected]This French toast apple bake was a hit with my family! The combination of sweet apples, cinnamon, and vanilla was perfect. The bread was cooked evenly and the apples were soft and tender. I will definitely be making this again!