My mother in law lived in the city while my father in law was in the war. She did not have a lot of money, so a little French lady taught her to make this spaghetti. She passed it down to all of our familes as we all loved it--hope you do too.
Provided by bhodnett1
Categories Spaghetti
Time 30m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Fry salt pork until brown and crisp--not burned.
- Put on paper towel to drain and cool.
- Drain oil from frying pan; save about 2 tablespoons full.
- Put hamburger in pan; don't break it in little pieces, but put it in a circle on the outer edges of the pan.
- Add the oil from pork to the center of hamburger; add diced onion to oil.
- Do not mix onions and hamburger yet, cook hamburger til it is brown turning pieces toward ouside of pan.
- After hamburger is browned and onion is tender, add soup and water. Gently stir and simmer.
- While sauce is simmering, cook spaghetti and drain.
- Add sauce to spaghetti; break up cooked salt pork into spaghetti and stir gently.
- Put cover on pan and let set for at least 10 minutes.
- ENJOY.
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Biet Muom
[email protected]This is the best spaghetti recipe I've ever tried. It's creamy, cheesy, and so flavorful.
oscar offin
[email protected]I love this French spaghetti! It's so easy to make and it's always a hit with my family and friends.
team Pikachu
[email protected]This French spaghetti is a great way to use up leftover ham. It's also a great dish to make for a potluck or party.
Islam Gee
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The sauce is creamy and flavorful, and the ham and peas add a nice bit of texture and flavor.
Matthew Shelton
[email protected]I've been making this French spaghetti for years and it's always a hit. It's a simple recipe, but the flavors are amazing.
Nate p
[email protected]This is my go-to spaghetti recipe. It's always a crowd pleaser and I always get compliments on it.
Makario Ruiz
[email protected]I'm not a big fan of spaghetti, but this recipe changed my mind. The sauce is amazing and the ham and peas add a nice touch.
Braxton Sachs
[email protected]This French spaghetti is a great comfort food. It's easy to make and always hits the spot.
William Mo
[email protected]My family loved this French spaghetti! The sauce was creamy and flavorful, and the ham and peas added a nice touch. I will definitely be making this again.
Lila Gyawali
[email protected]This recipe was easy to follow and the dish turned out great. I will definitely make it again.
Alma Eid
[email protected]This was a great recipe! I added some extra vegetables, like mushrooms and zucchini, and it turned out fantastic.
Rafa Rangel
[email protected]Yum! This French spaghetti is a keeper. It's creamy, cheesy, and packed with flavor.
Abby Iris
[email protected]I was looking for a new spaghetti recipe to try and this one caught my eye. I'm so glad I made it! It was delicious and my whole family enjoyed it.
Seleisha Tania
[email protected]This recipe is easy to follow and the ingredients are readily available. The end result is a delicious and comforting dish.
Abdul Nor
[email protected]I made this for dinner last night and it was a big success! My husband and kids all loved it. The sauce was creamy and flavorful, and the ham and peas added a nice bit of texture and flavor. The spaghetti cooked perfectly and was al dente. I will def
BP SAFWAN
[email protected]This French spaghetti is a hit! My family loved it. The sauce is creamy and flavorful, and the addition of ham and peas gives it a nice touch. The spaghetti cooked perfectly and absorbed the sauce well. Overall, a very satisfying and delicious dish.