I just love roasted cauliflower! It changes it from a ho-hum vegetable into a awesomely delicious one! Adapted this recipe from Rebecca Franklin from Your Guide to French Food. My sister says it tastes even better with a little lemon juice squeezed over when done.
Provided by Sharon123
Categories Lunch/Snacks
Time 40m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat an oven to 400°F.
- Mix cauliflower, onions, and garlic together in a large roasting pan.
- Drizzle the vegetables with the oil, season them with the pepper and thyme, and toss gently to coat.
- Roast the vegetables uncovered for 20-35 minutes, stirring occasionally, until they turn golden brown. If you like, squeeze a little lemon juice over when serving. The smaller you chop the cauliflower, the less time it takes to bake. I love the crunchy brown bits, that's why I chop it all up so small! Enjoy!
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Salar khansafi
[email protected]This is a great recipe for a healthy and delicious side dish. The cauliflower is roasted to perfection and the thyme adds a lovely flavor. I would definitely recommend this recipe to others.
Emran Mal
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the roasted cauliflower, and I got several requests for the recipe.
Tamlal Tamang
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the roasted cauliflower, and they always ask for seconds.
wiktoria kruk
[email protected]This is one of my favorite roasted cauliflower recipes. It's easy to make and always turns out great.
Farhia Jeylani
[email protected]I love this recipe! The cauliflower is always perfectly roasted and the thyme adds a great flavor.
Aneesa Martinez
[email protected]This is a simple but delicious recipe. The roasted cauliflower is tender and flavorful, and the thyme adds a nice touch of herbaciousness.
Saimon Frames
[email protected]I'm not a big fan of cauliflower, but this recipe changed my mind. The roasted cauliflower is so flavorful and tender, and the thyme adds a nice touch of flavor. I will definitely be making this again.
Preston Peterson
[email protected]This is a great recipe for a healthy and delicious side dish. The cauliflower is roasted to perfection and the thyme adds a lovely flavor. I would definitely recommend this recipe to others.
Olly Macklin
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the roasted cauliflower, and I got several requests for the recipe.
Theo Thompson
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the roasted cauliflower, and they always ask for seconds.
Md Refat
[email protected]I've tried a few different roasted cauliflower recipes, but this one is by far the best. The cauliflower is always tender and flavorful, and the thyme adds a lovely touch.
Lawrence had entertainments studios 2021
[email protected]This is one of my favorite roasted cauliflower recipes. It's easy to make and always turns out great.
Styles By Tashi
[email protected]I love this recipe! The cauliflower is always perfectly roasted and the thyme adds a great flavor.
Majeed Azzomor
[email protected]This is a simple but delicious recipe. The roasted cauliflower is tender and flavorful, and the thyme adds a nice touch of herbaciousness.
Resham Kumal
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The cauliflower is always tender and flavorful, and the thyme adds a nice touch of sophistication. I highly recommend this recipe.
nkully mkhize
[email protected]Delicious! I made this recipe last night and it was a hit with my family. The cauliflower was roasted to perfection and the thyme added a lovely flavor. I will definitely be making this again.
sonia rimon
[email protected]This is a great recipe for a healthy and flavorful side dish. The cauliflower is perfectly roasted and the thyme adds a nice touch of flavor. I would definitely recommend this recipe to others.
Emanuel Mohe
[email protected]I'm a huge fan of roasted vegetables, and this cauliflower recipe is now one of my favorites. The thyme adds a lovely touch, and the cauliflower gets nice and crispy on the outside while staying tender on the inside.
Esam Genge
[email protected]This was my first time making roasted cauliflower, and it turned out perfectly! The instructions were easy to follow, and the cauliflower came out tender and flavorful. I'll definitely be making this again.
Surya Dhami
[email protected]This roasted cauliflower recipe is a game-changer! The thyme adds a subtle yet delightful flavor that elevates the dish. I served it as a side to grilled salmon, and it was a hit with my family.