FRENCH PEPPER STEAK (STEAK AU POIVRE)
Make and share this French Pepper Steak (Steak Au Poivre) recipe from Food.com.
Provided by threeovens
Categories Steak
Time 20m
Yield 6 steaks, 6 serving(s)
Number Of Ingredients 8
Steps:
- Press pepper into both sides of steaks. Heat butter and oil in a large skillet over high heat; add steak and sear on both sides. Reduce heat to medium high and cook an additional 6 to 7 minutes on each side, more for well done.
- Remove steak to serving platter and keep warm. Season lightly with salt to taste.
- Add brandy to pan with drippings and heat until bubbly; add a small amount of cream. Pour sauce over steaks; garnish with parsley.
Nutrition Facts : Calories 804.6, Fat 64, SaturatedFat 27, Cholesterol 183.1, Sodium 172.6, Carbohydrate 1.2, Fiber 0.4, Protein 40.1
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Isaac Reyes
[email protected]The recipe was easy to follow and the dish turned out great! The steak was tender and juicy, and the sauce was creamy and flavorful. I'll definitely be making this again.
Jason Ewell
[email protected]I've tried many French pepper steak recipes, but this one is by far the best. The sauce is incredibly flavorful and the steak is always cooked perfectly.
Jeremy Jeffries
[email protected]Not a fan of peppercorn sauce, but the steak was cooked well.
Bilal Home
[email protected]This dish was absolutely incredible! The steak was cooked to perfection and the sauce was rich and creamy. I will definitely be making this again and again.
leslea burwell
[email protected]The steak was a bit tough, but the sauce was delicious.
mb Rhman
[email protected]Easy to follow recipe that resulted in a delicious and impressive dish. I will definitely be making this again.
Nombuso Khumalo
[email protected]I've made this dish several times and it's always a hit with my family and friends. The creamy peppercorn sauce is the perfect complement to the juicy steak.
Md kawsar Sheikh
[email protected]The sauce was a bit too peppery for my taste, but the steak was cooked perfectly.
Chase House
[email protected]Just finished making this dish and it turned out amazing! The steak was juicy and cooked evenly, and the sauce was creamy and flavorful. I'll definitely be making this again!
Angelina Sanchez
[email protected]This French pepper steak was an absolute delight! The tender steak cooked to perfection, and the creamy peppercorn sauce was incredibly rich and flavorful. I highly recommend trying this dish if you're a fan of classic French cuisine.