FRENCH ONION SOUP WITH FRENCH BREAD TOAST
I got this savory recipe from a co-worker my first year out of college. It's been a family favorite ever since. --Janaan Cunningham
Provided by Taste of Home
Categories Lunch
Time 2h15m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a Dutch oven or soup kettle, melt butter. Add onions and sugar; cook over low heat until lightly browned, about 1 hour. , Sprinkle flour over onions and stir until blended. Gradually stir in broth. Add the water, salt, dried onion, bouillon, garlic salt and pepper., Bring to a boil; cook and stir for 2 minutes. Reduce heat; cover and simmer for 45 minutes., Ladle soup into ovenproof bowls. Top with a slice of toasted bread; sprinkle with cheese. Place on a baking sheet. Bake at 400° for 5 minutes.
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Shiraz Mangal
[email protected]This soup is so easy to make and it's so delicious! I love the way the onions caramelize and the broth is so flavorful.
Mustafa Zormati
[email protected]I'm not a big fan of French onion soup, but this recipe was surprisingly good. The broth was very flavorful and the onions were perfectly caramelized.
Monica Minaar
[email protected]This soup is a bit too salty for my taste, but other than that it's very good. I would definitely make it again, but I would use less salt next time.
Kembabazi Whitney
[email protected]This soup is amazing! The broth is so rich and flavorful, and the onions are perfectly caramelized. I will definitely be making it again.
Dilmuhammad Dilmuhammad
[email protected]I love this soup! It's so flavorful and the bread is a great addition. I would definitely recommend it.
ThePullerOfCreepies Creepy
[email protected]This soup is a bit too rich for my taste, but it's still very good. I would definitely make it again, but I would use less butter next time.
Elvia Cardiel
[email protected]I'm not a big fan of onions, but I loved this soup. The onions were perfectly caramelized and the broth was very flavorful.
MarcAnthony Martinez
[email protected]This soup is so delicious and easy to make. I love that I can use ingredients that I already have on hand.
Stellar Bella
[email protected]I've never made French onion soup before, but this recipe was easy to follow and the soup turned out great. I will definitely be making it again.
Madiha Rizwan
[email protected]This soup is the perfect comfort food. It's warm and hearty, and the flavors are amazing.
Rania Hamdy
[email protected]I made this soup for a party, and it was a huge hit. Everyone loved it! I will definitely be making it again.
Aamir BalOch
[email protected]This soup is a bit time-consuming to make, but it's worth it. The broth is so rich and flavorful, and the onions are perfectly caramelized.
Md Manirul Haque said
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. It was very flavorful and the bread was a great addition.
whatsup Africa
[email protected]This soup was a little too salty for my taste, but other than that it was very good. I would definitely make it again, but I would use less salt next time.
Asahdul Islam
[email protected]I followed the recipe exactly, and the soup turned out great. The only thing I would change is to add a little bit more salt.
A.N.M. Khalid Hossen
[email protected]This soup is so easy to make, and it's so delicious! I love the way the onions caramelize and the broth is so flavorful.
donald morris
[email protected]I've made this soup several times now, and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter night.
Stupe Poop
[email protected]This soup was a hit with my family! The broth was rich and flavorful, and the onions were perfectly caramelized. The bread was a great addition, and it soaked up the soup perfectly.