This is a tasty and easy recipe. We love onion soup, so I came up with this to satisfy our craving on those cold nights.
Provided by C. Taylor
Categories European
Time 50m
Yield 8-10 serving(s)
Number Of Ingredients 16
Steps:
- Cut the onions into thin slivers lengthwise and add to a pot (nonstick) over medium - medium high flame with the olive oil, butter and salt. Keep stirring until onions have browned (a deep brown), making sure not to burn them.
- Add the flour, garlic powder and herbs, and continue stirring for another few minutes.
- Stir in the beef broth, beer, boullion, and worcesteshire, and bring to a boil. Let simmer for another 10 minutes, making sure there aren't any lumps of flour or onion.
- Toast the french bread. Fill an oven proof ramekin with soup, then top with a slice of bread, a slice of chees and a sprinkle of parmesan. Broil in oven until cheese is golden brown.
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Alhassan Dauda
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Zeshan Saleem
[email protected]This soup is a great way to use up leftover bread. It's also a very affordable meal.
Mike Yabwetsa
[email protected]I love how this soup is both hearty and flavorful. It's the perfect meal for a cold winter day.
Md afzal hossain prem kahini
[email protected]This soup is so easy to make and it tastes delicious. I highly recommend it.
Aylin
[email protected]5 stars! This soup is a must-try.
Sumi Akter Neha
[email protected]This soup is amazing! I will definitely be making it again.
Shimmertail
[email protected]I'm so glad I tried this recipe. It's a new favorite in my household.
Norman Stahl
[email protected]This soup is so flavorful and satisfying. It's perfect for a special occasion.
Maciel Silvino
[email protected]I love the addition of beer to this soup. It gives it a really unique flavor.
Shamir mughal Shamir mughal
[email protected]This is the best French onion soup I've ever had. The flavors are incredible.
Ciaran Kerrigan Kerrigan
[email protected]I've made this soup several times and it's always a hit. It's the perfect comfort food for a cold day.
Nasir Mustefa
[email protected]This soup is so easy to make and it tastes like it came from a fancy restaurant. I'm definitely adding it to my regular rotation.
Isaac Augustine
[email protected]I'm not usually a fan of onion soup, but this recipe changed my mind. It's absolutely delicious.
Aaron Guevara
[email protected]This recipe is a winner! The soup is hearty, flavorful, and perfect for a cold winter day.
Jayda Castillo
[email protected]I love how the beer adds a unique twist to this classic soup. It's definitely a new favorite.
Linda Vivian
[email protected]This soup exceeded my expectations. It's rich, flavorful, and incredibly satisfying. I highly recommend it.
Anas Shakir
[email protected]5 stars! This soup is a keeper. It's so easy to make and it tastes like it's been simmering for hours.
Sekou Kamara
[email protected]Easy to follow recipe with delicious results. The soup was a hit with my family and friends.
Loretta Ankomah
[email protected]Followed the recipe exactly and it turned out amazing! So flavorful and comforting. Will definitely make this again.
Demetria Collins
[email protected]This soup is incredible! The flavors are so rich and complex, and the beer adds a subtle depth of flavor that really takes it to the next level. I will definitely be making this again and again.