FRENCH ONION SOUP (SOUPE A L'OIGNON)
This is a traditional French onion soup recipe. It is not difficult to make....although you can use canned/prepared stock, it is best when made with "homemade" beef stock, as the canned/prepared stocks tend to be too salty.
Provided by Dee514
Categories Lunch/Snacks
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Slice the onions very thinly.
- Cook them in butter until clear (do not let them brown).
- Add stock and simmer for 45 minutes.
- Just before serving, add the brandy.
- Toast the bread towards the end of the cooking time, place the grated Gruyère on the toasted bread and float on the top of the soup.
- If the soup is served in ovenproof bowls, you can place the filled bowls under the broiler for a minute or so to brown the cheese.
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MBIZZON MASOUD
[email protected]I followed the recipe exactly but my soup turned out too salty. I think I'll use less salt next time.
CRYSTAL ANDERSON
[email protected]This soup is a bit bland for my taste. I would add more salt and pepper next time.
Adventure Lover
[email protected]This is a great recipe for a classic French onion soup. The caramelized onions are perfect and the broth is very flavorful.
Raziq Kharal
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
S J Sujon
[email protected]This soup is a bit time-consuming to make, but it's worth it. The flavors are incredible and the soup is so rich and satisfying.
Farrah Farinha
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I love the way the cheese melts into the soup.
FuturePlanet 101
[email protected]I made this soup for my boyfriend and he loved it! He said it was the best French onion soup he's ever had.
Rafi Afridi
[email protected]This soup is a classic for a reason. It's so simple to make and the results are always delicious. I love the addition of the sherry and the gruyere cheese.
Chibuenyim Ngoka
[email protected]I'm not a huge fan of onion soup, but this recipe changed my mind. The caramelized onions are amazing and the broth is so flavorful. I will definitely be making this again.
Purshotam Adhikari
[email protected]This soup is so easy to make and it's so delicious. I love that I can make it ahead of time and it's always a hit with my family.
Nethmi Kavindya
[email protected]I made this soup for a party and it was a huge success. Everyone loved it! I will definitely be making it again.
Wahab Wahabali
[email protected]This is the best French onion soup I've ever had. The broth is so flavorful and the onions are perfectly caramelized. I highly recommend this recipe.
Ramz Hamu
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and the results are always delicious. I love the caramelized onions and the cheesy croutons.
Bernard Livingston
[email protected]This soup is amazing! I followed the recipe exactly and it turned out perfect. The flavors are rich and complex, and the soup is so comforting and satisfying. I will definitely be making this again.