FRENCH ONION SOUP CASSEROLE RECIPE - (4.5/5)
Provided by á-24940
Number Of Ingredients 8
Steps:
- Slice onions and try not to cry. With this many onions, its hard. Melt butter in a saute pan over medium heat, and add onions. Saute onions until clear, a little brown is ok. In a shallow 2 qt. casserole pan, layer onions, 2/3 of cheese and pepper to taste. Melt butter in a saute pan over medium heat, and add onions. Saute onions until clear, a little brown is ok. In a shallow 2 qt. casserole pan, layer onions, 2/3 of cheese and pepper to taste. In a sauce pan, heat soup, milk, and soy sauce, stirring to blend. Pour soup mixture in a casserole and stir gently to mix. Top with bread slices. Bake at 350 uncovered for 15 minutes. After 15 minutes, top of bread should be nice and toasted. Push bread slices under the sauce and top with the remaining cheese Place casserole back in oven and finish baking for 15 more minutes.
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Papon Khan
[email protected]I'm allergic to cheese. Can I use a different topping?
mamunmia009 mamunmia009
[email protected]I don't have an oven. Can I make this in a slow cooker?
Ahoofe Patricia15
[email protected]This recipe is a bit too complicated for me. I think I'll try a simpler one.
Mamd Jan
[email protected]I'm not sure if I have all of the ingredients for this recipe, but I'm going to see what I can find.
John Charles Zakaria
[email protected]I'm not a huge fan of onions, but this casserole looks so good that I might have to give it a try.
Noman Manj
[email protected]This recipe sounds delicious! I'm going to pin it for later.
Jacob Totten
[email protected]I love French onion soup, so I can't wait to try this casserole version.
NeonCatMan
[email protected]This casserole is the perfect comfort food for a cold winter day.
Mateo Obajdin
[email protected]I'm always looking for new casserole recipes, and this one looks like a winner. Thanks for sharing!
Hodan Gutaale
[email protected]This French onion soup casserole looks amazing! I'm definitely going to make it this weekend.
Tatenda
[email protected]I can't wait to try this recipe!
Born Different
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Caden Macpherson
[email protected]I made this for a potluck and it was a huge success! Everyone loved it.
Caleb Beauchene
[email protected]This casserole was a bit too salty for my taste, but it was still good. I think I would use less salt next time.
Isthick Ahmmed
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The soup was rich and flavorful, and the casserole was cheesy and bubbly. It was the perfect comfort food.
Lord silver Zain
[email protected]This dish was easy to make and so delicious. I used a combination of white and yellow onions, and I added a splash of white wine to the soup. It was perfect for a cold winter night.
Kko None
[email protected]I followed the recipe exactly and it turned out great! The soup was flavorful and the cheese was gooey. My husband and I both loved it.
Andrew Velazquez
[email protected]This French onion soup casserole was a hit with my family! The flavors were rich and savory, and the Gruyère cheese melted perfectly on top. I will definitely be making this again.