FRENCH ONION RICE
This is so delicious.
Provided by Anita Hoffman
Categories Rice Sides
Time 1h5m
Number Of Ingredients 7
Steps:
- 1. Combine first 7 ingredients into a 1-1/2 quart baking dish or 9 X 9 inch baking dish. Cut butter into slices and place on top of rice mixture.
- 2. Place on lid, or cover tightly with foil and bake at 350 degrees for 1 hour.
- 3. Remove from oven and stir. Put Into serving bowl.
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Samuel Speirs
[email protected]This recipe is a bit bland. I added some extra seasonings to give it more flavor.
Monne Akter
[email protected]I made this recipe for a dinner party and my guests loved it. It's a great dish to serve for a special occasion.
Sun Rose
[email protected]This recipe is a bit time-consuming, but it's worth it. The slow-cooking process allows the flavors to really develop.
Shefat Parvez
[email protected]I'm not a big fan of onions, but this recipe changed my mind. The onions were perfectly caramelized and added a delicious flavor to the rice.
Tina Johnpier
[email protected]This is the best French onion rice I've ever had.
Nayan Das
[email protected]This rice was so flavorful and delicious. I'm glad I tried this recipe.
Odignity Igho
[email protected]I'll be making this again for sure!
Ken Spencer
[email protected]I made this for a potluck and it was a huge hit!
Hs habib Hossain
[email protected]This recipe was easy to follow and the rice turned out perfect!
Emma Bangura
[email protected]Definitely a 5-star recipe!
Rizwan Naul
[email protected]Yum!
Madan Gurung
[email protected]This recipe is a keeper! It's going into my regular rotation of recipes.
Bruno Madrigal
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a delicious dish.
Chrusto Masala
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Shapna Chowdhury
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The rice was flavorful and the onions were perfectly caramelized.
YS SIMA
[email protected]This dish was so easy to make and it tasted amazing! I will definitely be making it again.
Albert Garcia
[email protected]I've made this recipe several times now, and it always turns out great. It's a delicious and easy side dish that goes well with any main course.
liljaizzl jones
[email protected]This French onion rice was a hit with my family! The flavors were rich and savory, and the rice was cooked to perfection.