FRENCH ONION BURGERS
I get bored with just the plain burgers. I found this recipe in Taste of Home and had marked it to save. It is a simple yet tasty sounding burger.
Provided by diner524
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a bowl, combine the onions, Worcestershire sauce, salt and mushrooms if using. Crumble beef over mixture and mix well. Shape into 4 patties.
- Grill, uncovered, over medium heat or broil 4 inches from the heat for 6-9 minutes on each side or until no longer pink. Serve on buns with any condiments and toppings of your choice.
Nutrition Facts : Calories 367.1, Fat 18.9, SaturatedFat 7.1, Cholesterol 77.1, Sodium 613.1, Carbohydrate 22.1, Fiber 0.9, Sugar 3.1, Protein 25.2
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Islam Afridi
[email protected]Overall, I thought these burgers were pretty good. They were easy to make and they tasted great. I would definitely make them again.
Chasity Looney
[email protected]These burgers were a bit of a disappointment. The caramelized onions were too sweet and the burgers were a bit dry.
KARAN Chaudhary
[email protected]These burgers were good, but I think I would have liked them better if I had used a different type of cheese. The Gruyère cheese was a bit too strong for my taste.
Muhamad Ali
[email protected]I'm not a big fan of onions, but I really enjoyed these burgers. The caramelized onions were cooked perfectly and they didn't overpower the other flavors.
Odero getrude
[email protected]These burgers were amazing! I made them for my husband's birthday and he loved them. The caramelized onions were so sweet and savory, and the Gruyère cheese was the perfect finishing touch.
Shiralee Murphy
[email protected]I've made these burgers several times and they're always a hit. The caramelized onions are the key to their deliciousness.
Halima Adebayo
[email protected]These burgers are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just grill them when I'm ready to eat.
Stacy
[email protected]The burgers were a bit dry, but the caramelized onions were amazing!
Belimaya Joshi
[email protected]I made these burgers for a party and everyone loved them! They were so juicy and flavorful. I highly recommend them.
Mylissa Price
[email protected]The burgers were delicious, but I found the caramelized onions to be a bit too sweet for my taste. Next time, I'll try using a different type of onion, like a yellow onion.
Ertgurl Ghazi
[email protected]These burgers were a huge hit with my family! The flavors of the caramelized onions and Gruyère cheese were incredible together. I'll definitely be making these again.