FRENCH ONION BEEF-NOODLE BAKE

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French Onion Beef-Noodle Bake image

Make and share this French Onion Beef-Noodle Bake recipe from Food.com.

Provided by out of here

Categories     One Dish Meal

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 12

5 cups uncooked wide egg noodles (8oz.)
3 tablespoons margarine
2 lbs boneless beef top sirloin steaks, cut into 1- inch cubes
4 medium sweet onions
2 cups fresh mushrooms, sliced
3 cups beef broth
1/4 cup all-purpose flour
1 teaspoon dried rosemary leaves
1 teaspoon salt
1 teaspoon pepper
2 cups seasoned croutons
2 cups swiss cheese, shredded

Steps:

  • Heat oven to 350°F; cook and drain noodles as directed on the package.
  • In a 5-quart dutch oven, melt the margarine.
  • Add the beef, onions and mushrooms; cook about 30 minutes, stirring often, until beef is browned on all sides, the onions are soft and the mushrooms are browned.
  • Spread the noodles in bottom of ungreased 13x9 inch glass baking dish.
  • Spoon the beef mixture over the noodles.
  • In the same Dutch oven, heat 2 1/2 cups of the broth to boiling. In a small bowl, mix the remaining 1/2 cup broth and flour until smooth; stir the flour mixture into the boiling broth.
  • Cook, stirring constantly until thickened.
  • Stir in the rosemary, salt and pepper.
  • Pour over the beef mixture; stir until blended.
  • Sprinkle with the croutons and cheese.
  • Bake for 35 minutes.
  • Tip: Be sure and give the onions enough time to caramelize. Well worth the great flavor!

Nutrition Facts : Calories 474.5, Fat 19.7, SaturatedFat 8.3, Cholesterol 113.5, Sodium 907.9, Carbohydrate 33.8, Fiber 2.6, Sugar 3.9, Protein 39.4

King Pthan
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This recipe is a keeper. I will definitely be making it again and again.


Gerum Ambacu
g.a83@yahoo.com

This is a great recipe for a weeknight meal. It's quick and easy to make.


Hassan Idrees
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My kids loved this dish. They couldn't get enough of it.


That one trans Guy_
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I made this dish in a slow cooker. It turned out great!


antonio capota
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This recipe is very versatile. You can add or omit ingredients to suit your taste.


Dusty The Fox
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I'm not a fan of mushrooms, so I omitted them from the recipe. It was still delicious.


Zeshan Khalid
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This dish is perfect for a cold winter night. It's hearty and filling.


Hailey Rasmussen
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I've made this recipe several times, and it's always a hit. It's a great comfort food dish.


Hasanain Alalwan
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This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and satisfying meal.


TONY MAXWELL
m_t27@hotmail.com

I made this dish for my in-laws, and they were very impressed. They said it was the best beef noodle bake they'd ever had.


oxcy girl
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This is a great recipe for a special occasion. It's elegant and delicious.


Courtney Noel
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I'm not a big fan of onions, but I really enjoyed this dish. The onions were caramelized and very flavorful.


Ch G
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I love that this recipe can be made ahead of time. It's perfect for busy weeknights.


Md Raje
raje@gmail.com

This recipe is a great way to use up leftover beef. It's also a very budget-friendly meal.


rajib sheikh
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I made this dish for a potluck, and it was a huge success. Everyone raved about it.


mr youtuber
youtuber-mr@gmail.com

I followed the recipe exactly, and it turned out perfectly. My husband and kids loved it.


Gam Ton
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This is the best beef noodle bake I've ever had. The onions are caramelized to perfection, and the beef is cooked to perfection.


Samer Zax
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I've made this recipe twice now, and it's always a crowd-pleaser. The combination of beef, noodles, and cheese is irresistible.


ariel talor
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This French onion beef noodle bake was a hit with my family! The flavors were incredible, and the beef was so tender. I will definitely be making this again.


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