FRENCH ONION BEEF-NOODLE BAKE
Make and share this French Onion Beef-Noodle Bake recipe from Food.com.
Provided by out of here
Categories One Dish Meal
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 350°F; cook and drain noodles as directed on the package.
- In a 5-quart dutch oven, melt the margarine.
- Add the beef, onions and mushrooms; cook about 30 minutes, stirring often, until beef is browned on all sides, the onions are soft and the mushrooms are browned.
- Spread the noodles in bottom of ungreased 13x9 inch glass baking dish.
- Spoon the beef mixture over the noodles.
- In the same Dutch oven, heat 2 1/2 cups of the broth to boiling. In a small bowl, mix the remaining 1/2 cup broth and flour until smooth; stir the flour mixture into the boiling broth.
- Cook, stirring constantly until thickened.
- Stir in the rosemary, salt and pepper.
- Pour over the beef mixture; stir until blended.
- Sprinkle with the croutons and cheese.
- Bake for 35 minutes.
- Tip: Be sure and give the onions enough time to caramelize. Well worth the great flavor!
Nutrition Facts : Calories 474.5, Fat 19.7, SaturatedFat 8.3, Cholesterol 113.5, Sodium 907.9, Carbohydrate 33.8, Fiber 2.6, Sugar 3.9, Protein 39.4
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King Pthan
[email protected]This recipe is a keeper. I will definitely be making it again and again.
Gerum Ambacu
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make.
Hassan Idrees
[email protected]My kids loved this dish. They couldn't get enough of it.
That one trans Guy_
[email protected]I made this dish in a slow cooker. It turned out great!
antonio capota
[email protected]This recipe is very versatile. You can add or omit ingredients to suit your taste.
Dusty The Fox
[email protected]I'm not a fan of mushrooms, so I omitted them from the recipe. It was still delicious.
Zeshan Khalid
[email protected]This dish is perfect for a cold winter night. It's hearty and filling.
Hailey Rasmussen
[email protected]I've made this recipe several times, and it's always a hit. It's a great comfort food dish.
Hasanain Alalwan
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and satisfying meal.
TONY MAXWELL
[email protected]I made this dish for my in-laws, and they were very impressed. They said it was the best beef noodle bake they'd ever had.
oxcy girl
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Courtney Noel
[email protected]I'm not a big fan of onions, but I really enjoyed this dish. The onions were caramelized and very flavorful.
Ch G
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights.
Md Raje
[email protected]This recipe is a great way to use up leftover beef. It's also a very budget-friendly meal.
rajib sheikh
[email protected]I made this dish for a potluck, and it was a huge success. Everyone raved about it.
mr youtuber
[email protected]I followed the recipe exactly, and it turned out perfectly. My husband and kids loved it.
Gam Ton
[email protected]This is the best beef noodle bake I've ever had. The onions are caramelized to perfection, and the beef is cooked to perfection.
Samer Zax
[email protected]I've made this recipe twice now, and it's always a crowd-pleaser. The combination of beef, noodles, and cheese is irresistible.
ariel talor
[email protected]This French onion beef noodle bake was a hit with my family! The flavors were incredible, and the beef was so tender. I will definitely be making this again.