Make and share this French Family Goulash recipe from Food.com.
Provided by Mebriella
Categories Meat
Time 20m
Yield 4-6 , 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Boil the noodles 2-3 minutes less than stated on the cooking directions on the package. Drain.
- Brown ground beef and drain the grease.
- Combine the beef, noodles, tomato juice, garlic powder, onion powder and Accent.
- Boil on high heat until the liquid thickens and is not so runny. Serve hot.
- I also serve with dried chopped / minced onions on top for an extra crunch and flavor.
Nutrition Facts : Calories 522.9, Fat 18.1, SaturatedFat 6.8, Cholesterol 77.1, Sodium 569.9, Carbohydrate 57.8, Fiber 3, Sugar 8.3, Protein 31.2
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Daahir Bulaale
[email protected]This goulash is delicious! The beef is so tender and the sauce is so flavorful. I highly recommend it.
Selebaleng Molebatsi
[email protected]I love this goulash! It's so easy to make and it's always a hit with my family.
Abid Aalam
[email protected]This is the best goulash I've ever had. The beef is so tender and the sauce is so rich and flavorful. I will definitely be making this again.
Amir Sabir
[email protected]This goulash is amazing! The beef is so tender and the sauce is so flavorful. I highly recommend it.
Afsana Jahan esha
[email protected]I love this goulash! It's so easy to make and it's always a crowd-pleaser. I've made it for my family and friends several times and everyone has loved it.
Hasan Sas
[email protected]This goulash is delicious! The beef is so tender and the sauce is so rich and flavorful. I served it over mashed potatoes and it was a perfect meal.
aruni sachithra
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of goulash. But I'm so glad I did! This goulash is amazing. The beef is so tender and the sauce is so flavorful. I will definitely be making this again.
Lucas Mkhonto
[email protected]This goulash is the perfect comfort food. It's hearty and filling, and the flavors are amazing. I highly recommend it.
Ezra Mamy
[email protected]I've made this goulash several times now and it's always a winner. It's so easy to make and the results are always delicious.
Global Allman
[email protected]This goulash was a hit with my family! The beef was so tender and the sauce was rich and flavorful. I served it over egg noodles and everyone loved it.