FRENCH CUT STEAK

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French Cut Steak image

Provided by Melissa d'Arabian : Food Network

Categories     main-dish

Time 1h

Yield 4 servings

Number Of Ingredients 11

1 teaspoon paprika
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
Kosher salt and freshly ground black pepper
1 (1 pound) skirt steak, cut in half
2 tablespoons vegetable oil, divided
1/4 cup butter, divided
2 medium sweet onions, sliced
1/3 cup white wine
2 tablespoons red wine vinegar
1/3 cup beef stock or broth

Steps:

  • In a small bowl, combine spices and salt and pepper. Liberally season the steak with the rub and let rest 15 minutes on the counter.
  • Meanwhile, in a saute pan, heat 1 tablespoon oil and 1 tablespoon butter over low heat. Add onions, season and cook until soft and caramelized, about 20 minutes.
  • In a large saute pan, heat the remaining 1 tablespoon vegetable oil with 1 tablespoon butter over high heat. Place steaks in the pan and sear until nicely browned, about 3 minute per side for medium-rare. Remove pan to plate to rest 10 minutes.
  • Place the saute pan over high heat and deglaze with wine and vinegar until reduced by 1/2. Add onions to the pan with beef broth and reduce by half. Salt and pepper, to taste. Remove from heat and whisk in remaining 2 tablespoons of butter. Slice steak and fan to serve. Top with sauce.

Md.shahalom Mia
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This recipe is a waste of money. The steak was tough and the sauce was watery. I'm very disappointed.


Karim Bakhsh
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This recipe is not worth your time. The steak was dry and the sauce was tasteless. I would not recommend this recipe to anyone.


Azad Ahmed
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I'm not sure what went wrong with this recipe. I followed the instructions exactly, but the steak was tough and the sauce was bland. I'm very disappointed.


DLS DUDE
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This recipe was a disaster. The steak was overcooked and the sauce was watery. I don't recommend this recipe to anyone.


ON GAMMER 123
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I was a bit disappointed with this recipe. The steak was a bit tough and the sauce was bland. I think I'll try a different recipe next time.


Tosin Omotayo
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This recipe is a bit pricey, but it's worth every penny. The steak was incredibly tender and flavorful, and the sauce was to die for. I served it with roasted potatoes and green beans, and it was a perfect meal.


Nuria Sersera
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I've made this recipe several times now and it's always a hit. The steak is always cooked perfectly and the sauce is divine. I highly recommend this recipe to anyone looking for a delicious and easy-to-make steak dinner.


Biraj Tamang
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This recipe was easy to follow and the results were delicious. The steak was cooked perfectly and the sauce was very tasty. I served it with mashed potatoes and asparagus, and it was a hit with my family.


Salifu Alhassan
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I made this recipe for a special occasion dinner and it was a huge hit. The steak was cooked to perfection and the sauce was rich and flavorful. I highly recommend this recipe for a special occasion meal.


Kaleem Bolach
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This recipe is a bit time-consuming, but it's worth the effort. The steak was fall-apart tender and the sauce was incredible. I served it with roasted vegetables and it was a perfect meal.


Maaz Chauhdary
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I'm not a big fan of steak, but I thought I'd give this recipe a try. I was pleasantly surprised! The steak was cooked perfectly and the sauce was very tasty. I'll definitely be making this again.


Owethu Faramau
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This recipe was easy to follow and the results were fantastic. The steak was cooked perfectly and the sauce was rich and flavorful. I highly recommend this recipe to anyone looking for a delicious and impressive dish.


Bongani Masuku
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The steak was incredibly tender and the sauce was divine. I will definitely be making this again and again.


Amanuel Tizalegn
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This recipe is a keeper! The steak was cooked to perfection and the sauce was amazing. I served it with mashed potatoes and green beans, and it was a hit with my family.


Neriah Crawford
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I've tried many French cut steak recipes, but this one is by far the best. The steak was tender and juicy, and the sauce was to die for. I highly recommend this recipe!


Rahat Ali King
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This recipe was absolutely delicious! The steak was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.


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