Make and share this French Cranberry-Apple Pie recipe from Food.com.
Provided by sourdough
Categories Dessert
Time 1h25m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- IN large bowl, combine apples and cranberries.
- In a small bowl combine all remaining filling ingredients and mex well.
- Add dry ingredients to fruit: toss to coat.
- Pour filling it pie crust.
- Lightly spoon flour into measuring cup and level off.
- In small bowl, combine flour and all topping ingredients except margarine and pecans.
- With pastry blender, cut in butter until crumbly Stir in pecans.
- Sprinkle over filling.
- Bake at 375°F for 45-55 minutes or until the apples are tender and the crust and topping are golden brown.
- Cover edge of crust with strips of foil after 15-20 minutes of baking to prevent excessive browning.
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EMMAH MSOFTY
[email protected]I've been making this pie for years and it's always a hit. It's the perfect dessert for any occasion.
Ijeoma Eucharia
[email protected]I made this pie for a bake sale and it sold out in minutes! Everyone loved it and I'm definitely going to be making it again.
Simo Yahya
[email protected]This is my go-to pie recipe. It's always a crowd-pleaser and everyone loves the combination of cranberries and apples.
Ahamed Umar
[email protected]I've tried this pie and it's absolutely delicious. The cranberries give it a unique and tangy flavor that pairs perfectly with the apples.
Minhaj Rahman
[email protected]This pie is amazing! The crust is flaky and the filling is bursting with flavor. I highly recommend it.
Semaja Robinson
[email protected]I love this pie! It's the perfect balance of tart and sweet, and the crust is always flaky and delicious. I've made it several times and it's always a hit.
Md mosabbir
[email protected]This pie was easy to make and turned out beautifully. The crust was golden brown and flaky, and the filling was perfectly spiced. I served it with a scoop of vanilla ice cream and it was the perfect dessert.
Nomvula Mahlangu
[email protected]I've made this pie several times and it always turns out great. It's a family favorite and everyone always asks for seconds. The cranberries add a nice tartness that balances out the sweetness of the apples.
Oko Chichi
[email protected]This was the best apple pie I've ever had! The crust was so flaky and the filling was perfectly sweet and tart. I will definitely be making this pie again and again.
Maddie Lolz
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The cranberries and apples were perfectly tart and sweet, and the crust was crispy and buttery. I highly recommend this pie!
Shannon Pulley
[email protected]This pie was a hit at my Thanksgiving dinner! The combination of cranberries, apples, and spices was perfect, and the crust was flaky and delicious. I'll definitely be making this pie again.