FRENCH CHOCOLATE MOUSSE
Steps:
- Separate the egg whites from the yolks. Be very careful not to introduce any yolk into the whites or they will not beat up as well. Begin by melting the chocolate in a double boiler, and beating or whipping each of the other ingredients. Beat the egg whites until light and fluffy, and forming soft peaks. Also beat the egg yolks until light yellow and fluffy, and whip the whipped cream. To assemble the mouse, the melted chocolate, egg yolks, egg white, and whipped cream are mixed together. To keep the mousse light and fluffy, start with the chocolate, the heaviest item, and mix the egg yolks into it, folding gently. Then fold in the next heaviest ingredient, the egg whites. Fold in the whipped cream last of all. Each addition raises the volume of the confection. If you try mixing a heavy item into a light item, you will only flatten it out, and it is important to a good mousse that it remain light. Depending on the sweetness of the chocolate you used, you may need to add sugar to taste, but the mousse should not be too sweet. Pour into parfait glasses and chill.
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chicken genders
[email protected]This mousse was very easy to make and it turned out great! I will definitely be making it again.
Iker Garcia
[email protected]I made this mousse for my family and they all loved it! It was the perfect dessert after a big meal.
Aarish Hussain
[email protected]This mousse was a bit too rich for my taste, but it was still good.
Cheryl Ibey
[email protected]This was a great recipe! I will definitely be making it again.
Adnan wiian
[email protected]I made this mousse for a special occasion and it was a big disappointment. It was too dense and not very flavorful.
Zahid Qamar
[email protected]This mousse was a bit too time-consuming to make, but it was worth it in the end.
Mercy Adeoti
[email protected]I made this mousse for my husband's birthday and he loved it! He said it was the best mousse he had ever had.
arjun poudel
[email protected]This mousse was a bit too firm for my taste, but the flavor was good.
Arfatkhan Ctg
[email protected]I followed the recipe exactly and my mousse turned out perfectly! I was so impressed.
Chouhdary Umar
[email protected]This mousse was a bit too sweet for my taste, but it was still good.
Winnie Ginah
[email protected]This was my first time making mousse and it turned out great! I was so happy with how it came out.
derrick dean
[email protected]I made this mousse for a party and it was a huge hit! Everyone loved it and I got so many compliments.
Ali Ali2
[email protected]This mousse was so rich and decadent! I loved the texture and the flavor was amazing.
Upul Kariyawasam
[email protected]This was a delicious and easy-to-make mousse! I used dark chocolate and it was the perfect sweetness. I also added a bit of whipped cream on top and it was perfect.