Adapted from 'Southern Accents', this looks VERY retro - we are making it tonight! But it was so easy - I thought I'd go ahead and post the recipe!!!
Provided by Gohogsgirl
Categories Chicken Breast
Time 2h5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Season chicken breast with salt and pepper.
- Pour french dressing over all and sprinkle on onion soup mix.
- Cover and chill 5-6 hours or overnight.
- Bake covered at 300 for 2 hours.
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Jiniyash Kumar Rajbanshi
[email protected]I'm going to try this recipe tonight! I'll let you know how it turns out.
Mastaa Jr
[email protected]I'm not sure how to make the sauce for this recipe. I'm not very good at cooking.
Sadiya Aktar
[email protected]This recipe seems like it would be a great dish to serve at a dinner party.
Bosu Dec halder
[email protected]I'm not sure if I can find all the ingredients for this recipe in my local grocery store.
Fredrick Minecraft
[email protected]This recipe reminds me of my childhood. My mom used to make something similar.
Ronald Khubayi
[email protected]I'm not a big fan of French food, but I'm willing to give this recipe a try.
Jahangir Bozdar
[email protected]This recipe looks delicious! I'm going to add it to my list of recipes to try.
Mari Dz
[email protected]I'm not sure if I have all the ingredients for this recipe. Maybe I can find a substitute.
Camille Tilmot
[email protected]I'm allergic to mushrooms. Can I substitute another vegetable?
Malik Raheem
[email protected]This recipe seems a bit complicated, but I'm up for the challenge.
Mary Amankwah
[email protected]Can't wait to try this recipe! I love French cuisine.
Hiraahned dks
[email protected]I'm not a big fan of chicken, but this recipe has me intrigued. I might have to give it a try.
Afzal Butt
[email protected]This recipe looks amazing! I can't wait to try it.
Diana Stepanuk
[email protected]I followed the recipe exactly and the chicken turned out dry and overcooked. The sauce was also bland. I won't be making this recipe again.
Rewardoo
[email protected]This recipe was easy to follow and turned out great! The chicken was moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Rozalyn Crockett
[email protected]I've made this French chicken recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is to die for. I love serving it over rice or pasta.
Ibrahim Olamitoyosi
[email protected]This French chicken recipe was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I served it with mashed potatoes and green beans, and it was a perfect weeknight meal.