FRENCH CABBAGE SOUP
My cousin gave me a cookbook with some French recipes in it for Christmas one year. This recipe was in it and has been a hit with my family ever since. We even sold it to the pool hall for their daily soup special and it was a hit with the general public too. I like a piece of warm french bread served with it.
Provided by Mysterygirl
Categories One Dish Meal
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Chop up all vegetables.
- Place butter in soup pot over medium heat.
- Once melted, add the cabbage, leeks, carrot, turnip, onion, celery and garlic.
- Stir occasionally until the vegetables are tender, but not browned.
- Peel potatoes and cut into large pieces.
- Add potatoes and drained beans to pot.
- Add the water and broth.
- Season to taste with salt & pepper.
- Simmer for 1 hour.
- Cut smoked sausage into small pieces and fry until browned.
- To serve, place a few pieces of sausage in the bottom of your soup bowl and ladle the soup over them.
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AKIF PATHAN
[email protected]This soup was okay. It wasn't bad, but it wasn't anything special either. I thought the broth was a bit bland and the cabbage was a bit tough. I probably wouldn't make this soup again.
King Ntow
[email protected]This soup was delicious! It was so flavorful and comforting. I especially loved the addition of the bacon and sausage. It really gave the soup a rich flavor.
Richard Fiilmer
[email protected]This soup was amazing! I loved the combination of flavors. The cabbage was cooked perfectly and the broth was so flavorful. I will definitely be making this soup again.
Dario Gomez
[email protected]This soup was a bit too salty for my taste. I think I would have liked it more if I had used less salt. Other than that, I thought the soup was pretty good. The broth was flavorful and the cabbage was cooked well.
Maryjo Jensen
[email protected]I'm not a big fan of cabbage, but I thought this soup was pretty good. The broth was flavorful and the cabbage was cooked well. I would definitely make this soup again, but I might try using a different type of cabbage, like savoy cabbage.
Sarah Perchard
[email protected]This soup was delicious! The broth was flavorful and the cabbage was cooked perfectly. I especially liked the addition of the bacon and sausage. It gave the soup a really rich flavor. I will definitely be making this soup again.
Kamal auwal Adam
[email protected]I thought this soup was just okay. The flavor was a bit bland for my taste and the cabbage was a bit tough. I think I would have liked it more if I had added some more seasoning and cooked the cabbage for a shorter amount of time.
FAZAL SUBHAN FAZAL SUBHAN
[email protected]Overall, I really enjoyed this soup. It was flavorful and easy to make. I would definitely recommend it to others.
Hussain boss
[email protected]This soup was a disaster! The broth was way too salty.
Jacob Keiler
[email protected]This soup is just okay. I found it to be a bit bland.
Natasha Ewan
[email protected]I'm not a big fan of cabbage, but I loved this soup! It's so flavorful and the cabbage is cooked perfectly.
Esther Michael
[email protected]This is my favorite soup recipe. It's so easy to make and it always turns out great.
Nickooh Cage
[email protected]I love this soup! It's so flavorful and comforting.
Graciela Garcia
[email protected]This soup is the best! I've made it several times and it's always a hit. It's so easy to make and it's always delicious.
Tharma Tharma
[email protected]This soup was a disaster! The broth was way too salty and the cabbage was completely overcooked. I had to throw the whole thing out.
Ivenildo martin
[email protected]This soup was just okay. I found it to be a bit bland and the cabbage was a bit tough. I think I would have liked it more if I had added some more seasoning.
Md SAWN
[email protected]I'm not a big fan of cabbage, but I loved this soup! The cabbage was cooked perfectly and the broth was so flavorful. I will definitely be making this soup again.
Cabbaas Axmed
[email protected]This is my new favorite soup! It's so easy to make and it's packed with flavor. I love that I can use up all the leftover vegetables in my fridge to make it.
piet Adolf
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. I especially liked the addition of the bacon and sausage. It gave the soup a really rich flavor.
Bad Brother
[email protected]This soup was absolutely delicious! The flavors were so well-balanced and the cabbage was cooked perfectly. I followed the recipe exactly and it turned out great. I will definitely be making this soup again.