FRENCH BREAKFAST MUFFINS
My mom used to make these for me when I was a kid and they are so good!
Provided by Jessica Boyd
Categories Other Breakfast
Time 35m
Number Of Ingredients 13
Steps:
- 1. Heat oven to 350 degrees. Grease you muffin pan. Mix thoroughly shortening, sugar, and egg. Stir in flour, baking powder, salt, and nutmeg alternating with milk. Fill muffin cups 2/3 full. Bake 20-25 minutes.
- 2. Topping: mix the sugar and cinnamon. Immediately after baking roll the muffins in melted butter, then in cinnamon-sugar mix. Serve hot.
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Tusuubira Annet
[email protected]I've made these muffins several times and they always turn out perfect. They're a great way to use up leftover ham and cheese.
DANTE Dan
[email protected]I'm always looking for new muffin recipes and this one is a keeper. It's easy to make and the muffins are always a hit.
Meshach Osunde
[email protected]These muffins are so versatile. You can serve them for breakfast, lunch, or even dinner.
Maha Raki bakhour
[email protected]I love that these muffins are made with whole wheat flour. It makes them a healthier option without sacrificing any flavor.
shah nawab channel
[email protected]These muffins are the perfect way to start your day. They're light and fluffy, with just the right amount of sweetness.
tajoin Peak
[email protected]I'm not usually a fan of muffins, but these were really good. The flavor was spot on and the texture was perfect.
Sajjad Akhtir
[email protected]I was looking for a healthy muffin recipe and these fit the bill perfectly. They're low in calories and fat, but still taste delicious.
Salman Maan
[email protected]These muffins were easy to make and turned out great! I'll definitely be making them again.
Leah Rosemond
[email protected]I've tried many French breakfast muffin recipes, but this one is by far the best. The muffins are perfectly moist and flavorful.
Md Ashipur Rahman
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them.
md eimon
[email protected]These muffins were a hit with my family! They're so light and fluffy, and the flavor is amazing. I loved the combination of sweet and savory.