My family and friends loves my bread and I love to make and bake breads and it is so easy to fix it. They are so good and tasty and moisture.
Provided by Lisa Johnson
Categories Savory Breads
Time 4h20m
Number Of Ingredients 8
Steps:
- 1. In large bowl, combine 3 cups flour, sugar, salt and yeast, mix well. In small saucepan, heat 2 cups water and shortening until very warm (120 to 130 F.). Add warm liquid to flour mixture, blend at low speed until moistened. Beat 3 minutes at medium speed. By hand, stir in an additional 1 1/2 to 2 1/4 cups flour to form a stiff dough. On floured surface, knead in 1/4 to 1/2 cup flour until dough is smooth and elastic, about 8 minutes. Place dough in greased bowl, cover loosely with greased plastic warp and cloth towel. Let rise in warm place (80 to 85 F.) until light and doubled in size, 45 to 60 minutes. Grease large cookie sheet. Punch down dough several times to remove all air bubbles. Divide dough in half, divide each half into 3 equal parts. Roll each part into 14-inch rope. Braid 3 ropes together, seal ends. Place on greased cookie sheet. Repeat with other half of dough. In small bowl, combine 1 tablespoon and egg white, beat sightly. Carefully brush over loaves. Cover, let rise in warm place until light and doubled in size, 20 to 30 minutes. Heat oven to 375 F. Uncover dough, brush loaves again with egg white mixture. Bake at 375 F. for 25 to 30 minutes or until golden brown. Immediately remove from cookie sheet, cool on wire racks for 1 hour or until completely cooled.
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Raju bc
raju.b41@aol.comThe instructions were a bit confusing, but the braids turned out great.
Juanelys Rios
r.j62@yahoo.comThese braids were a bit too sweet for my taste.
shajhanali shajhanali
s.s53@hotmail.comThese braids were a hit at my potluck!
Suheb Malek
s.malek90@hotmail.comI'm not a fan of braids, but these were actually really good.
DJ JOAN Records
r_d@yahoo.comThese braids were a little time-consuming to make, but they were well worth the effort.
Olivia Phelps
po@hotmail.comThese braids were easy to make and very impressive. I will definitely be making them again.
Michael Jalum
j_michael@yahoo.comThese braids were beautiful and tasty! They were perfect for my party.
Noor Zai
z_n30@hotmail.frI would not recommend this recipe.
Rana Ahad
rana-a92@gmail.comThese braids were a lot of work for not a lot of payoff.
Abood Tara
aboodtara6@yahoo.comI followed the recipe exactly, but my braids didn't turn out as pictured.
Tokiso Khusto
khusto_t@yahoo.comThe flavor of these braids was a bit bland.
Miley Kandra
miley_kandra@yahoo.comThese braids were a bit dry.
Kaykay Lowry
kaykay.lowry@yahoo.comWow! These braids were amazing!
JDIXC
jdixc70@gmail.comThese braids were delicious! I will definitely be making them again.
ann njoki
ann_n@gmail.comI'm not a baker, but these braids turned out great! I'm so glad I tried this recipe.
Sahil Mcpe
m43@hotmail.comThese braids were a little challenging to make, but they were definitely worth the effort.
Amrito Biswas
a-biswas42@gmail.comI loved the flavor of these braids. The combination of the herbs and cheese was perfect.
Zenitha Mashitoa
z.m51@yahoo.comThese French bread braids were a hit at my dinner party! They were so easy to make and looked so impressive.