FRENCH BEER MUSTARD
Provided by Geoffrey Zakarian
Categories condiment
Time 1h
Yield about 2 cups
Number Of Ingredients 7
Steps:
- Add the beer and honey to a saucepan, set over medium-high heat and bring to a simmer. Simmer until reduced to a thick and glossy glaze, about 15 minutes. Refrigerate until cooled completely.
- Once cooled, combine with the Dijon mustard, whole-grain mustard, mayonnaise and salt and pepper to taste in a medium bowl. Serve with soft or hard pretzels.
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Joseph Millwood
[email protected]This mustard is a great way to show your friends and family how much you care.
Evander Claye
[email protected]This mustard is a great way to add a little bit of spice to your life.
Romanii the demonking rowe
[email protected]This mustard is a great addition to any kitchen.
ISRAT JAHAN MIM
[email protected]This mustard is a great way to add flavor to any dish.
Ibrahim Tamang
[email protected]This mustard is a must-try for any mustard lover.
Boldgerel Ganbold
[email protected]I would recommend this mustard to anyone.
Jan Zada
[email protected]I would definitely buy this mustard again.
Bilal Ji
[email protected]This mustard is a great gift for any occasion.
GoodeyThere
[email protected]This mustard is a bit expensive, but it's worth the money.
Buddha Bahadur Khadka
[email protected]This mustard is a great value for the price.
Stanley Onwa
[email protected]This mustard is a waste of money.
Tracy Moureen
[email protected]I would not recommend this mustard to anyone.
MD MARUF HOSSEIN JOY
[email protected]This mustard is terrible. It's too sour and has a weird aftertaste.
Amanda Eaton
[email protected]I didn't like this mustard. It was too spicy for my taste.
Renee Wilkinson
[email protected]This mustard is okay. It's not my favorite, but it's not bad either.
Muskan Pari
[email protected]I'm not a big fan of mustard, but this one is really good. It's not too spicy and has a great flavor.
Mama Jan
[email protected]This mustard is a bit spicy for my taste, but it's still very good.
MR PATHAN
[email protected]This mustard is easy to make and so delicious. I will definitely be making it again.
Afzal Ramzan
[email protected]I love this mustard! It's so flavorful and versatile. I've used it on everything from sandwiches to grilled chicken and it's always delicious.
Emma Gretzmacher
[email protected]This mustard is amazing! I used it on a ham sandwich and it was the best ham sandwich I've ever had.