FRENCH APPLESAUCE CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



French Applesauce Cake image

I'm not sure what's French about this cake, exactly, but it's spicy and moist. It's also egg and dairy free and fairly low fat.

Provided by Jo Ann L

Categories     Dessert

Time 1h

Yield 12-16 serving(s)

Number Of Ingredients 11

2 cups flour
1 1/2 cups sugar
1 teaspoon baking soda
2 teaspoons cinnamon
1 1/2 teaspoons nutmeg
1/2 teaspoon salt
1 1/2 teaspoons cloves
3 tablespoons cocoa (e.g. Hershey's)
1 tablespoon cornstarch
1/2 cup oil
2 cups unsweetened applesauce

Steps:

  • Combine first 9 ingredients in a large bowl.
  • Heat applesauce and oil slightly in microwave and add to dry ingredients.
  • Mix thoroughly.
  • Pour into 9x13 pan that has been sprayed with nonstick spray.
  • Bake at 350* for 45 minutes.
  • (Can also be baked in a bundt pan at 325* for 45 minutes. Cool in pan for about 20 minutes, then turn out and cool on rack.) Can be eaten as is, or dust with powdered sugar or frost with your favorite buttercream or cream cheese frosting.

Sajid Alam
[email protected]

This cake was a little too dry for my taste. I think I'll try adding a little more applesauce next time.


Camei Earnest
[email protected]

I've made this cake several times and it's always a success. It's a great recipe to have on hand for potlucks or bake sales.


Kerrick Sowell
[email protected]

This is my favorite apple cake recipe. It's always a hit with my family and friends.


sayan shaikh
[email protected]

This cake is a great way to use up leftover applesauce. It's also a great dessert to serve with a scoop of vanilla ice cream.


Ghani Baba
[email protected]

I love this recipe! It's so easy to make and always turns out delicious.


Fares Elmasry
[email protected]

This recipe is a keeper! The cake is moist and flavorful, and the applesauce topping is the perfect complement.


Romeo max
[email protected]

This cake was easy to make and turned out beautifully. The applesauce topping was the perfect finishing touch.


Bafana Bafana
[email protected]

I've made this cake several times and it's always a hit. It's a great recipe to have on hand for unexpected guests.


Poshan Sharma
[email protected]

I made this cake for a potluck and it was a huge success. Everyone loved it!


Dimakatso Nkabinde
[email protected]

This recipe is a great way to use up leftover applesauce. The cake is moist and flavorful, and the applesauce topping adds a touch of sweetness.


Albert Viera
[email protected]

This cake was a hit with my family and friends. It's easy to make and always turns out perfect.


Md Mahabub Hossain
[email protected]

Loved this recipe! The cake was so moist and flavorful, and the applesauce topping was the perfect finishing touch. Definitely a keeper.


Malik sajawal
[email protected]

This French apple sauce cake was a delight! The flavors of the apples and the spices blended perfectly, and the cake was moist and fluffy. I'll definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #low-protein     #healthy     #desserts     #fruit     #american     #oven     #potluck     #vegan     #vegetarian     #cakes     #dietary     #low-cholesterol     #healthy-2     #low-in-something     #to-go     #equipment