Enjoy a warm and delicious bite of fall with a twist on old-fashioned apple crisp.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h
Yield 12
Number Of Ingredients 13
Steps:
- Heat oven to 350°F. Grease 13x9-inch (3-quart) glass baking dish with shortening or cooking spray. In small bowl, mix 1 cup Bisquick mix, the nuts and brown sugar. Cut in 3 tablespoons firm butter with fork or pastry blender until mixture is crumbly; set aside.
- Spread apples in baking dish. In medium bowl, stir remaining filling ingredients until blended. Pour over apples. Sprinkle with topping.
- Bake about 55 minutes or until knife inserted in center comes out clean; cool slightly, about 30 minutes. Serve warm if desired with ice cream.
Nutrition Facts : Calories 290, Carbohydrate 43 g, Cholesterol 50 mg, Fat 2, Fiber 1 g, Protein 4 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 270 mg, Sugar 30 g, TransFat 1/2 g
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Asif Nahar
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make dessert that will impress your guests.
Rose Vallejo
[email protected]This dessert is perfect for a special occasion. It's beautiful and delicious.
Rachel Corfield
[email protected]I've never made a French apple dessert before, but this recipe made it easy. It's now one of my favorite desserts.
Sameer Rahi
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Kristy Holevinski
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. It's a delicious and elegant dessert.
Stella Jackson
[email protected]I substituted almond flour for the all-purpose flour and it turned out great! This recipe is very versatile.
Zahoor Khan
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a truly special dessert.
Prokash Sardar
[email protected]My kids loved this dessert! They ate it all up.
Kenny Mweemba
[email protected]I've made this recipe several times and it always turns out perfect. It's my go-to dessert for potlucks and parties.
Abrar_baloch
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
V Jab
[email protected]I made this for a dinner party and it was a huge success. Everyone loved it!
Priyashni Lata
[email protected]This French apple dessert was a hit with my family! The apples were perfectly caramelized and the crust was flaky and buttery. I will definitely be making this again.