FREDAS SCALLOPED POTATOES WITH HAM
With Leftover Easter Ham in the Freezer and plenty of Taters on Hand, this makes for an EZ Rich, creamy, Simple and THRIFTY meal. Your budget will thank you for this one.
Provided by FREDA GABLE
Categories Seafood
Time 1h10m
Number Of Ingredients 7
Steps:
- 1. Preheat Oven @ 400 degrees
- 2. Spray or Butter casserole dish. (6X6 casserole or Double recipe for a 9 X 11 casserole dish) Place Layers of Potatoes, onion, cheese, & ham with seasonings in Baking dish/ Casserole. Ending with a layer of Cheese on the Top. Pour the Cream over the top of the mixture Top with 3 pats of butter, Cover and bake.
- 3. BAKE @ 400.00 for 20 Min, then reduce Oven temp to 350 for 40 min. Total Baking time 1 Hr. NOTE: If you Double this Recipe, You will have to Adjust the Baking time ALSO. to approx. 1 1/2- 1 3/4 hrs total Baking time. (more or Less) for the 9X11 Pan size Remove from Oven, Sprinkle with more Cheese on top place back in oven UNCOVERED, just untill Cheese is melted and serve Hot.
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Frank Castle
[email protected]This recipe is a classic for a reason. It's simple, easy to follow, and always turns out delicious. I love that it's a one-pot meal, so there's less cleanup.
Fahamii Abdala
[email protected]I made this recipe in a slow cooker and it turned out perfectly. The potatoes were so tender and the ham was fall-off-the-bone. I would definitely recommend making this recipe in a slow cooker.
Hassan Soliman
[email protected]I'm not a big fan of ham, so I substituted bacon in this recipe. It turned out great! The bacon added a nice smoky flavor to the potatoes.
safa islam
[email protected]This recipe is a bit time-consuming, but it's worth it. The potatoes are so creamy and the ham is so flavorful. I would definitely recommend this recipe for a special occasion.
Akintola Lateefat
[email protected]I followed the recipe exactly and my potatoes turned out mushy. I'm not sure what went wrong.
Sharon Jeckins
[email protected]This recipe was a bit bland for my taste. I think it needed more seasoning. I also found that the potatoes were a bit too soft. I would recommend cooking them for a shorter amount of time.
Michael Conner
[email protected]I made this recipe for my husband and he loved it! He said it was the best scalloped potatoes he's ever had. I will definitely be making this again.
fazi raja
[email protected]This is one of my favorite potato recipes. The potatoes are so creamy and the ham adds a nice salty flavor. I always make this recipe when I have leftover ham.
Bilal Hasan
[email protected]I've made this recipe several times and it always turns out great. The potatoes are always creamy and the ham is always juicy. I love that this recipe is so simple and easy to follow.
China Reinssa
[email protected]This was an easy and delicious recipe. The potatoes were perfectly cooked and the ham was tender and flavorful. I will definitely be making this again.
Syed Rasool
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the creamy potatoes and the ham added a nice touch of smokiness. I would definitely recommend this recipe.
Alamgirkhan Khan
[email protected]My family loved this recipe! The potatoes were crispy on the outside and fluffy on the inside, and the ham added a delicious salty flavor. I will definitely be making this again.