FREDA'S ITALIAN CREAM CAKE
I love this recipe. My sister in law used to make this whenever we went home to Southern Illinois to visit my husband's sisters and brothers. I always loved it. I've never been able to make it as well as Freda but this recipe is a close second. If you are looking down from heaven, Freda, I have named this cake for you.
Provided by Linda Griffith
Categories Cakes
Time 50m
Number Of Ingredients 17
Steps:
- 1. Cream Crisco, butter and sugar together. Separate eggs and add the five yolks, one at a time. Add dry ingredients along with buttermilk. Stir in nuts. Fold in stiffly beaten egg whites. Bake in three greased and floured 9 inch cake pans for 30 minutes at 350 degrees. Remove from oven and let rest for 5 minutes before removing from pans and placing on wire cake rakes to cool completely.
- 2. Icing: Warm butter and cream cheese to room temperature. Mix with remaining ingredients until smooth. Frost cake and decorate with pecans.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abdullah Prince
[email protected]I've tried several Italian cream cake recipes, and this one is by far the best. It's so easy to make, and it always turns out perfect.
Nzwanenhle Masilabele
[email protected]This is a classic Italian cream cake recipe. It's a bit time-consuming to make, but it's worth it. The cake is so moist and flavorful, and the frosting is rich and creamy.
ahtesham ulhaq
[email protected]I've made this cake several times now, and I've never been disappointed. It's always moist and flavorful, and the frosting is to die for.
Babalwa Mbanjwa
[email protected]This is a great recipe for a special occasion. It's a bit time-consuming to make, but it's worth it.
Kailash Bohara
[email protected]I was a bit hesitant to make this cake because I'm not a very experienced baker, but it turned out great! The instructions were easy to follow, and the cake was delicious.
Ahad Ajmal
[email protected]This cake is so easy to make, and it tastes amazing. I've made it several times now, and it's always a hit.
sky Sam gia bateman
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best cake he's ever had.
Nakigozi Janat
[email protected]This is the best Italian cream cake I've ever had. The cake is so moist and fluffy, and the frosting is rich and creamy. I highly recommend this recipe.
no bo
[email protected]I've made this cake several times now, and it always turns out perfect. It's a great recipe for any occasion.
Nermhlol
[email protected]This cake was a hit at my party! It was so moist and flavorful, and the frosting was to die for. I will definitely be making this again.