FRANKS N CABBAGE
Getting my kids to eat cabbage is a challenge, so I dress it up with this recipe. The kids like the franks and the creamy, mild mustard sauce. It's an easy, fun meal for the whole family.-Precious Owens, Elizabethtown, Kentucky
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4-6 servings.
Number Of Ingredients 7
Steps:
- Place cabbage in a saucepan; add 1 in. of water. Bring to a boil. Reduce heat; cover and simmer for 6-8 minutes or until crisp-tender. , Meanwhile, place 1 in. of water in a skillet. Bring to a boil; add the hot dogs. Remove from the heat; cover and let stand for 7 minutes. , For mustard sauce, melt butter in a small saucepan over low heat. Stir in flour and salt until smooth. Gradually add milk and mustard. Bring to a boil; cook and stir for 2 minutes or until thickened. Drain cabbage and hot dogs; serve with mustard sauce.
Nutrition Facts : Calories 369 calories, Fat 29g fat (13g saturated fat), Cholesterol 61mg cholesterol, Sodium 1123mg sodium, Carbohydrate 15g carbohydrate (8g sugars, Fiber 4g fiber), Protein 13g protein.
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Jahangir Hashim
[email protected]This dish was definitely worth the effort! It was so flavorful and satisfying. I would definitely make it again, even though it took a little longer to make.
Frank Vasquez
[email protected]This dish took a lot longer to make than I expected. It took me over an hour to cook the cabbage and the kielbasa. I would recommend planning ahead if you are going to make this dish.
Brooklyn David
[email protected]This dish was more difficult to make than I expected. The instructions were a bit unclear, and I had to do some guesswork. I would recommend providing more detailed instructions in the recipe.
Umar Rehmani
[email protected]This dish was very greasy. I think the kielbasa was too fatty. I would recommend using a leaner kielbasa, or draining the grease off before adding it to the dish.
Peyman Aziz
[email protected]The cabbage in this dish was way too soggy for my liking. I think I cooked it for too long. I would recommend cooking the cabbage for a shorter amount of time, or until it is just tender.
Queen Mo
[email protected]This dish was very bland. I was expecting it to be more flavorful, but it was just kind of blah. I think I would have liked it more if I had added some more spices or herbs.
James Burke
[email protected]This dish was way too salty for my taste. I think I used too much salt when I was seasoning the cabbage. I would recommend using less salt, or omitting it altogether.
Raja Rehanahmed
[email protected]This dish wasn't really my cup of tea. I found the cabbage to be a bit too bland, and the kielbasa was a bit too greasy. It's not a dish that I would make again.
Kayla Griffin
[email protected]I made a few tweaks to this recipe, and it turned out great! I added some chopped onion and garlic to the cabbage, and I used smoked kielbasa instead of regular kielbasa. It was delicious!
Wilyo Abikar
[email protected]This dish is my new favorite! It's so flavorful and satisfying. I can't wait to make it again.
Imran 2020
[email protected]I've been making this dish for years, and it's always a success. It's one of those recipes that I know I can always count on.
Mhamud Khan
[email protected]This dish is a favorite in my family. Everyone loves the combination of flavors, and it's always a request for birthday dinners.
Sandamali Bandara
[email protected]This dish is very affordable to make. The ingredients are all very inexpensive, and you can easily feed a family of four for under $20.
Good soul
[email protected]This dish is so easy to make! I was able to throw it together in less than 30 minutes. It's perfect for a weeknight dinner.
Theanmol sansar
[email protected]This dish is a great way to get your daily dose of vegetables. The cabbage is packed with nutrients, and the kielbasa is a good source of protein.
Husnainjutt
[email protected]The kielbasa in this dish is amazing! It's so flavorful and juicy. I could eat a whole plate of just the kielbasa.
Itayi mushati
[email protected]I love cabbage, and this dish is a great way to enjoy it. The kielbasa and the sauerkraut add a lot of flavor, and the applesauce is a nice touch of sweetness.
Carine Majzoub
[email protected]I've made this dish several times now, and it's always a hit. It's so easy to make, and it's always so flavorful.
909plmi0 alessandro
[email protected]This dish was absolutely delicious! The cabbage was perfectly cooked, and the kielbasa added a nice smoky flavor. I will definitely be making this again.