FRANK'S CREAM OF CRAB SOUP
Make and share this Frank's Cream of Crab Soup recipe from Food.com.
Provided by Chalsea
Categories Crab
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In soup pot, melt the butter over medium heat.
- Add onion, saute for 2-3 minutes.
- Add potatoes, old bay, and mustard.
- Decrease heat to low, cook, stirring often until potatoes are barely tender (30 minutes). Remove from heat.
- Whisk in flour, salt and pepper. Return to medium heat and stir constantly about 2 minutes.
- Slowly pour in half and half and milk, stirring constantly.
- Cook over med-low heat, stirring often until thickened.
- Add the crabmeat, simmer about 15-20 minutes.
- When ready to serve, stir in sherry and parsley.
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Mukasa pual
[email protected]This soup is the perfect comfort food. It's creamy, cheesy, and packed with flavor.
Tobiloba Gregory
[email protected]This soup is so creamy and flavorful. I love the addition of the crab meat and corn.
Shammah Tawonashe
[email protected]I love that this soup is made with simple, wholesome ingredients.
Sonu son
[email protected]This soup is a bit pricey to make, but it's a special treat that's worth the splurge.
Angel & Colter Conway
[email protected]I've never been a fan of cream soups, but this one is an exception. It's so delicious and comforting.
Braylon Debozy
[email protected]This soup is a bit time-consuming to make, but it's definitely worth the effort.
MM Shajid
[email protected]I'm not a big fan of seafood, but I really enjoyed this soup. It's very creamy and flavorful.
Faisal Hussian
[email protected]This soup is a great way to use up leftover crab meat.
Iz angel Roblox id gacha
[email protected]I love that this soup is made with fresh crab meat. It really makes a difference in the flavor.
Aubrie Reynolds
[email protected]This soup is perfect for a cold winter day.
noyon gaming
[email protected]The only thing I didn't like about this soup is that it's a little too thick for my taste. I might try thinning it out with some milk next time.
puzaaa_ karkii
[email protected]This soup is so good, I could eat it every day.
HENRY OZUE
[email protected]I've never made cream of crab soup before, but this recipe made it easy. I'll definitely be making it again.
Upen Gurung
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it.
TofuOoze
[email protected]This soup is a bit pricey to make, but it's worth every penny.
Laisa Ledua
[email protected]I'm not a huge fan of cream soups, but this one is an exception. It's so delicious and satisfying.
Prosper Somto
[email protected]This soup is so creamy and flavorful. I love the addition of the crab meat.
Ibrahim Hosen
[email protected]I love how easy this soup is to make. It's perfect for a busy weeknight meal.
Gearoid Concannon
[email protected]This cream of crab soup is OUTSTANDING! I've made it twice now and it's been a hit both times.