Yield Makes about 1 quart
Number Of Ingredients 6
Steps:
- Bring first 4 ingredients to boil in heavy medium saucepan. Remove from heat. Whisk yolks in large bowl to blend. Gradually whisk hot cream mixture into yolks. Return to pan. Stir over medium heat until custard thickens and leaves path on back of spoon when finger is drawn across, about 7 minutes (do not boil). Strain into bowl. Whisk in liqueur. Refrigerate uncovered until cold. Process custard in ice cream maker according to manufacturer's instructions. Store covered in freezer.
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Madina Ashfaq
madina-a86@hotmail.frI'm not a big fan of hazelnut, but I really enjoyed this ice cream. The Frangelico flavor is subtle and not overpowering.
Zainab Musa
zainab-musa@yahoo.comThis ice cream is so easy to make and it tastes amazing! I love that I can use my favorite flavor of Frangelico to make it my own.
GLORIA WADIKO
wadiko.g78@gmail.comI love the nutty flavor of the Frangelico in this ice cream. It's a perfect balance of sweet and nutty. I'm definitely going to be making this again.
Nizamwali Wali
nizamwaliwali53@yahoo.comI made this ice cream in my ice cream maker and it turned out perfectly. It's so smooth and creamy. I can't wait to try it with different flavors of Frangelico.
Stany Kash
kash-stany76@yahoo.comI'm allergic to nuts, so I substituted the Frangelico with almond extract. It turned out great! I'm so glad I was able to enjoy this delicious ice cream.
Nana Kats
nana_k@yahoo.comI followed the recipe exactly and the ice cream turned out perfectly. It's so creamy and delicious. I can't wait to make it again.
Marise Drury
drury@gmail.comThis is the best Frangelico ice cream I've ever had! I highly recommend it.
Eva Khan
k_e1@gmail.comI made this ice cream for a party and it was a hit! Everyone loved it. I'll definitely be making it again.
Navjot Singh
s.n2@yahoo.comThe ice cream was a bit icy. I think I over-churned it. Next time, I'll be more careful.
peter pumpkin eater
pe@gmail.comThis ice cream is a bit too sweet for my taste. I would recommend reducing the amount of sugar in the recipe.
Frank_Lion1
frank_lion131@yahoo.comI'm not a huge fan of Frangelico, but I really enjoyed this ice cream. The flavor is subtle and not overpowering.
Haris mp
mp-h@yahoo.comThis ice cream is so easy to make! I was able to whip it up in no time. It's a great recipe for beginners.
esther thole
esther_thole@hotmail.frI love the combination of flavors in this ice cream. The Frangelico adds a sophisticated touch to the classic vanilla ice cream. It's a real crowd-pleaser!
Joe Bacon
joe-bacon45@gmail.comThis Frangelico ice cream is a delightful treat! The nutty flavor of the Frangelico pairs perfectly with the creamy ice cream base. It's a perfect dessert for a special occasion or a simple weeknight treat.