FRANGELICO ICE CREAM

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Frangelico Ice Cream image

Yield Makes about 1 quart

Number Of Ingredients 6

1 1/2 cups whipping cream
1 1/2 cups milk
3/4 cup sugar
1 vanilla bean, split lengthwise
8 egg yolks
1/3 cup Frangelico (hazelnut liqueur)

Steps:

  • Bring first 4 ingredients to boil in heavy medium saucepan. Remove from heat. Whisk yolks in large bowl to blend. Gradually whisk hot cream mixture into yolks. Return to pan. Stir over medium heat until custard thickens and leaves path on back of spoon when finger is drawn across, about 7 minutes (do not boil). Strain into bowl. Whisk in liqueur. Refrigerate uncovered until cold. Process custard in ice cream maker according to manufacturer's instructions. Store covered in freezer.

Madina Ashfaq
madina-a86@hotmail.fr

I'm not a big fan of hazelnut, but I really enjoyed this ice cream. The Frangelico flavor is subtle and not overpowering.


Zainab Musa
zainab-musa@yahoo.com

This ice cream is so easy to make and it tastes amazing! I love that I can use my favorite flavor of Frangelico to make it my own.


GLORIA WADIKO
wadiko.g78@gmail.com

I love the nutty flavor of the Frangelico in this ice cream. It's a perfect balance of sweet and nutty. I'm definitely going to be making this again.


Nizamwali Wali
nizamwaliwali53@yahoo.com

I made this ice cream in my ice cream maker and it turned out perfectly. It's so smooth and creamy. I can't wait to try it with different flavors of Frangelico.


Stany Kash
kash-stany76@yahoo.com

I'm allergic to nuts, so I substituted the Frangelico with almond extract. It turned out great! I'm so glad I was able to enjoy this delicious ice cream.


Nana Kats
nana_k@yahoo.com

I followed the recipe exactly and the ice cream turned out perfectly. It's so creamy and delicious. I can't wait to make it again.


Marise Drury
drury@gmail.com

This is the best Frangelico ice cream I've ever had! I highly recommend it.


Eva Khan
k_e1@gmail.com

I made this ice cream for a party and it was a hit! Everyone loved it. I'll definitely be making it again.


Navjot Singh
s.n2@yahoo.com

The ice cream was a bit icy. I think I over-churned it. Next time, I'll be more careful.


peter pumpkin eater
pe@gmail.com

This ice cream is a bit too sweet for my taste. I would recommend reducing the amount of sugar in the recipe.


Frank_Lion1
frank_lion131@yahoo.com

I'm not a huge fan of Frangelico, but I really enjoyed this ice cream. The flavor is subtle and not overpowering.


Haris mp
mp-h@yahoo.com

This ice cream is so easy to make! I was able to whip it up in no time. It's a great recipe for beginners.


esther thole
esther_thole@hotmail.fr

I love the combination of flavors in this ice cream. The Frangelico adds a sophisticated touch to the classic vanilla ice cream. It's a real crowd-pleaser!


Joe Bacon
joe-bacon45@gmail.com

This Frangelico ice cream is a delightful treat! The nutty flavor of the Frangelico pairs perfectly with the creamy ice cream base. It's a perfect dessert for a special occasion or a simple weeknight treat.