FOUR-PASTA BEEF BAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Four-Pasta Beef Bake image

Provided by Food Network

Categories     main-dish

Time 1h

Yield 8 to 10 servings

Number Of Ingredients 8

8 cups uncooked pasta (4 different shapes)
2 pounds ground beef
2 medium green peppers, chopped
2 medium onions, chopped
2 cups sliced fresh mushrooms
Four 26-ounce jars meatless spaghetti sauce
2 eggs, lightly beaten
4 cups shredded mozzarella

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large skillet, cook the beef, green peppers, onions, and mushrooms over medium heat until meat is no longer pink; drain.
  • Preheat oven to 350 degrees F.
  • Drain pasta and place in a large bowl; stir in the beef mixture, 2 jars of spaghetti sauce and eggs. Transfer to 2 greased 13 by 9 by 2-inch baking dishes. Top with remaining sauce; sprinkle with cheese. Bake, uncovered, for 25 to 30 minutes or until heated through.

Jose Gomez
[email protected]

This pasta bake is the perfect comfort food. It's cheesy, beefy, and so satisfying. I highly recommend this recipe.


Will Byers
[email protected]

This pasta bake was easy to make and turned out great. I used whole wheat pasta and it was still delicious. I will definitely be making this again.


Christie Aftab
[email protected]

I'm so glad you enjoyed the pasta bake, Mark! It's one of my favorites.


Subhan Usman
[email protected]

This pasta bake was really good! I loved the combination of flavors and the pasta was cooked perfectly. I would definitely make this again.


Khan Rakib
[email protected]

I thought this pasta bake was just okay. The sauce was a little bland and the pasta was overcooked. I wouldn't make this again.


Hena Yasmin
[email protected]

This pasta bake was a little too cheesy for my taste, but my kids loved it. I would recommend using less cheese next time.


Rhonda Edwads
[email protected]

I'm so glad you enjoyed the pasta bake, Bob! It's one of my favorites too.


Domingo Aguilar
[email protected]

This pasta bake is delicious! I love the creamy sauce and the tender beef. It's the perfect dish for a cold winter night.


Ali Shazebch
[email protected]

I've made this pasta bake several times and it's always a hit. It's easy to make and the leftovers are even better the next day. I highly recommend this recipe.


jurmin tshering
[email protected]

This is one of my favorite pasta bakes. It's always a crowd-pleaser. I love the combination of beef, pasta, and cheese. It's the perfect comfort food.


lwindi muuka
[email protected]

This pasta bake was easy to make and turned out great. I used ground turkey instead of beef and it was still delicious. I will definitely be making this again.


iguh James
[email protected]

I'm not a big fan of beef, but I really enjoyed this dish. The sauce was rich and flavorful, and the pasta was cooked al dente. I would definitely recommend this recipe.


Bimala Subedi
[email protected]

This pasta bake was a hit with my family! The flavors were amazing and the pasta was cooked perfectly. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »