A healthier version of pancakes, this is from "The Joy of Cooking" and a fantastic start to the day. One of my kids would eat these every single day if I would let him.
Provided by Susiecat too
Categories Breakfast
Time 20m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Whisk dry ingredients together.
- Whisk wet ingredients together.
- Add wet mix to dry mix, stir until just combined.
- Cook on griddle until puffy and nicely browned.
- Serve piping hot with maple syrup, or your favorite topping!
- You may also substitute buttermilk for the regular milk, but then you need also to increase the amount of baking soda to 1 teaspoon instead of 1/2 teaspoon.
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MK
mk74@gmail.comThese flapjacks were the perfect way to start my day. They were delicious and gave me a boost of energy.
Syed Afzaal Sherazi
s59@gmail.comI would definitely make these flapjacks again. They were a hit with my family and friends.
Milly TV
tmilly1@hotmail.comThese flapjacks were a nice change from my usual breakfast routine. They were healthy and filling.
Akudo Delight
delightakudo50@hotmail.comI made these flapjacks for my family and they loved them. They said they were the best flapjacks they'd ever had.
Rehan Kaloya
rehan_k@aol.comThese flapjacks were better than I expected. They were easy to make and they tasted great.
Mohoram Ali
m-a23@gmail.comI'm not usually a fan of flapjacks, but these were really good. They were moist and flavorful.
Rayhan Meazi
r.meazi11@yahoo.comThese flapjacks were a great way to use up some leftover oats. They were also a great way to get my kids to eat their oats.
Jocelyn Goffney'Traylor
jocelyn-goffneytraylor@yahoo.comI'm so glad I found this recipe. These flapjacks are now a staple in my breakfast routine.
Nailmeperiod Nail tech
n@yahoo.comThese flapjacks were a great way to start my day. They were packed with flavor and energy.
Khanu Malik
k.malik33@gmail.comI would definitely recommend these flapjacks to anyone looking for a healthy and delicious breakfast option.
Lamar Youness
lamaryouness73@hotmail.co.ukThese flapjacks were the perfect breakfast treat. They were filling and satisfying, and they kept me going all morning.
Yadeta Tesfaye
tesfaye.yadeta@hotmail.comThe flavor of these flapjacks was amazing. The combination of grains and nuts was perfect.
Aryah Hazelwood
aryahh84@aol.comI loved the texture of these flapjacks. They were crispy on the outside and chewy on the inside.
Alfa Omega
omegaalfa74@hotmail.comThese flapjacks were a great way to use up some leftover grains. They were quick and easy to make, and they tasted great.
Sohail Samo
sohail.s75@yahoo.comI've made these flapjacks several times now and they're always a favorite. They're easy to make and taste delicious.
Otis Ford Jr.'s
j_o@hotmail.comThese flapjacks were a hit with my family! The combination of grains and nuts gave them a great texture and flavor.