These are a great appetizer - jalapeno peppers stuffed with 4 kinds of cheese and spices, then baked.
Provided by Melissa
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add jalapeno peppers, cover, and steam until slightly tender, about 5 minutes.
- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.
- Mix cream cheese with Parmesan, Cheddar, and feta cheeses, garlic, salt, black pepper, cayenne pepper, chili powder, and garlic powder in a bowl.
- Arrange jalapeno peppers on prepared baking sheet. Spoon cheese mixture into each pepper.
- Bake in the preheated oven until cheese is melted and bubbling, about 10 minutes.
Nutrition Facts : Calories 299.8 calories, Carbohydrate 5 g, Cholesterol 87.4 mg, Fat 26.9 g, Fiber 0.9 g, Protein 10.7 g, SaturatedFat 17 g, Sodium 1045.6 mg, Sugar 1.8 g
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Treye Winthrop
[email protected]I made these jalapeños for a party and they were a big hit. Everyone loved them!
Intesar Israk
[email protected]These stuffed jalapeños were a delicious and easy appetizer. I will definitely be making them again.
Michael Samuel
[email protected]I thought these jalapeños were just okay. I've had better.
AKIF JAVED OFFICIAL
[email protected]These jalapeños were easy to make and turned out delicious. I will definitely be making them again.
Kanu Adi
[email protected]I've made these stuffed jalapeños several times now and they're always a hit. I love that you can customize them to your own taste by adding different cheeses, spices, or even meats.
Selai Tadrau
[email protected]These jalapeños were a bit bland for my taste. I think I'll add some extra spices next time.
keller Gaminge Gaminge
[email protected]I followed the recipe exactly and the jalapeños turned out great. I especially liked the crispy breadcrumb coating.
Shoulder Destroyer
[email protected]These jalapeños were a little too spicy for me, but my husband loved them. I think next time I'll use a milder pepper.
Ironman Twin
[email protected]These stuffed jalapeños are so delicious and easy to make. I will definitely be making them again.
Satnarayan Chaudhary
[email protected]I made these jalapeños for my Super Bowl party and they were a huge success. Everyone loved them!
Samuel Maina
[email protected]These stuffed jalapeños are the perfect appetizer for any occasion. They're easy to make ahead of time and can be baked or fried.
Mehar Khan
[email protected]I've made these jalapeños several times now and they're always a crowd-pleaser. I love the combination of the gooey cheese and the spicy jalapeños.
Buhari Bello
[email protected]These four-cheese stuffed jalapeños were a hit at my last party! They were easy to make and disappeared in minutes.