FOUR-CHEESE CHICKEN FETTUCCINE
Make and share this Four-Cheese Chicken Fettuccine recipe from Food.com.
Provided by bmcnichol
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Cook fettuccine according to package directions and drain.
- In a pot, combine the soup, cream cheese, mushrooms, cream, butter and garlic powder.
- Stir in cheeses, cook and stir until melted.
- Add chicken and heat through.
- Add fettuccine to the sauce.
- Transfer to a shallow greased 2-1/2-qt. baking dish.
- Combine topping ingredients and sprinkle over chicken mixture.
- Cover and bake at 350° for 25 minutes.
- Uncover and bake 5-10 minutes longer or until golden brown.
Nutrition Facts : Calories 896.4, Fat 65.4, SaturatedFat 36.9, Cholesterol 255.4, Sodium 1182.8, Carbohydrate 40.1, Fiber 1.8, Sugar 4, Protein 38.1
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Rashid Khan Chachar
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alex gilyard
[email protected]Will definitely make it again!
Kashan Iqbal
[email protected]Meh.
Rasel Chowdhury
[email protected]This is the best chicken fettuccine recipe I've ever tried! The sauce is so creamy and cheesy, and the chicken is cooked to perfection. I've made this recipe several times now and it's always a hit with my family and friends.
Punya Khadka
[email protected]I tried this recipe last night and it was just okay. The sauce was a little too thick for my taste, and the chicken was a little dry. I think I'll try a different recipe next time.
Eleno Valles
[email protected]This recipe was a disaster. The sauce was watery and bland, and the chicken was dry and overcooked. I would not recommend this recipe to anyone.
Nyamutale Chris
[email protected]I was looking for a new chicken fettuccine recipe and this one did not disappoint. It was easy to follow and the results were amazing. The chicken was moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again.
Diljam Ali
[email protected]This is my new favorite pasta dish! It's so easy to make and always turns out great. The chicken is always cooked perfectly and the sauce is to die for.
Ahmed 1
[email protected]I made this dish last night and it was delicious! My husband and I both loved it. The sauce is so rich and flavorful.
Thando Moeng
[email protected]This recipe is a keeper! The sauce is creamy and cheesy, and the chicken is cooked perfectly. I served it over fettuccine, and it was a hit with my family.